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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the event
Q: How long does the class run for, and what's the price?
A: 2 hours, $69 per guest ()
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Learn how to cook Korean foods at home like a pro in this live streaming cooking class!
In this class, which is perfect for beginners, you will learn cooking techniques used to create exciting results as well as which ingredients to use in dishes, how they alter the final taste of a dish and where to shop for them.
Everyone will work to make Korean recipes from scratch, and then creative energy flows while guests choose flavour combinations and ingredients to craft the best Korean dishes for them. Our chef will showcase a variety of options when it comes to making an outstanding Korean meal. Guests are welcome to have wine and beer to enjoy their fruits of labour during the class!
We are happy to accommodate dietary restrictions for some such as gluten-free, vegetarian and meat-free with advance notice.
Highlights:
Perfect for beginners. We recommend this program for children 10 years old or older.
Chef Hà Nguyen began his career in Hanoi local restaurants and the Hilton Opera Hotel before travel, study and work in Wellington, New Zealand –New Zealand Diploma in Cookery and Bachelor in Hospitality Management at Wellington Institute of Technology. Chef Hà has started with Intercontinental Hotel Wellington, working with Twelve Apostles Lodge Walk developing menu for Alkina Lodge along Victoria’s Great Ocean Road, delivering nourishing and fresh menus to clients.
He believes that cooking, eating and sharing should be an experience, not just a meal. He created OTAO Kitchen as an extension of his passion for food and to share this passion with others. Food plays an important role in his Vietnamese culture heritage and is central to his family life. Sharing a meal with family and loved ones is a traditional and happy experience. He wishes to extend this experience to you and welcome you to OTAO Kitchen.
This teacher has 33 reviews for their other experiences
This class is also covered by ClassBento's money-back guarantee.
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date_range Your choice of time
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Cook Japanese Cuisine at Home
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date_range Runs regularly
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label $60 - $65
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local_shipping Craft kit delivered
label $89 - $139
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local_shipping Craft kit delivered
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date_range Runs regularly
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local_shipping Cocktail kit delivered
label $100 - $150
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date_range Runs regularly
videocam
local_shipping Craft kit delivered
label $89 - $109
Wood Burn a Charcuterie Board
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date_range Runs regularly
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local_shipping Craft kit delivered
label $85 - $90
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date_range Runs regularly
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local_shipping Craft kit delivered
label $55 - $65
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