Cook Korean Cuisine at Home

Learn how to cook Korean dishes like a pro!

OTAO kitchen

OTAO kitchen

4.8 (33)

2 hours Class size 10 to 15     label $69

Learn how to cook Korean foods at home like a pro in this live streaming cooking class!

In this class, which is perfect for beginners, you will learn cooking techniques used to create exciting results as well as which ingredients to use in dishes, how they alter the final taste of a dish and where to shop for them.

Everyone will work to make Korean recipes from scratch, and then creative energy flows while guests choose flavour combinations and ingredients to craft the best Korean dishes for them. Our chef will showcase a variety of options when it comes to making an outstanding Korean meal. Guests are welcome to have wine and beer to enjoy their fruits of labour during the class!

We are happy to accommodate dietary restrictions for some such as gluten-free, vegetarian and meat-free with advance notice.


  • Online Korean cooking experience with an expert chef instructor
  • Explore the fundamental cooking techniques, seasonings and flavour profile of Korean foods 
  • Learn the tips and tricks to make delicious dishes with ease
  • Recreate the dishes at home later with provided instruction and recipes

This class is all about celebrating Korean everyday cooking. You will learn how to prepare the very best home-cooked comfort food recipes. You will also be introduced to the simple secrets of Korean cuisine. Our expert chef will give you plenty of cooking tips throughout the class to help you understand the concept behind Korean food.

Sample menu:
  • Samgyeopsal - grilled pork belly lettuce wraps
  • Japchae - sweet potato noodle stir-fry

Cancellation policy:
  •  This is online class so you will get access to the class as soon as you sign up - we will send you recipes, videos and Zoom details. No cancellation but you can change the date.
  •  If you miss the webinar session you can catch up on our Facebook page or Zoom videos.
  •  If you buy the voucher from the 3rd party you will be bound by the terms.

Knowledge required

Perfect for beginners. We recommend this program for children 10 years old or older.

What to bring
  • You are welcome to BYO your own wine and beer. However for safety, please focus on cooking and you can drink with the meal later. 
  • We recommend for you to measure and put all the ingredients on a dish/tray to be ready to cook.
  • We recommend comfortable clothing and closed-toed shoes. It’s a great idea to tie your hair back if it’s long too.
  • An ingredients list will be sent to you upon booking. The ingredients for this class are estimated to cost around $15 to $20. However, you may already have some of these ingredients at home and the cost may differ depending on where you buy the ingredients. We encourage you to go out and explore your local Asian shops and supermarkets. You will also likely have leftover ingredients to use in the future.

Your teacher
OTAO kitchen
OTAO kitchen

4.8 (33)

Chef Hà Nguyen began his career in Hanoi local restaurants and the Hilton Opera Hotel before travel, study and work in Wellington, New Zealand –New Zealand Diploma in Cookery and Bachelor in Hospitality Management at Wellington Institute of Technology. Chef Hà has started with Intercontinental Hotel Wellington, working with Twelve Apostles Lodge Walk developing menu for Alkina Lodge along Victoria’s Great Ocean Road, delivering nourishing and fresh menus to clients.

He believes that cooking, eating and sharing should be an experience, not just a meal. He created OTAO Kitchen as an extension of his passion for food and to share this passion with others. Food plays an important role in his Vietnamese culture heritage and is central to his family life. Sharing a meal with family and loved ones is a traditional and happy experience. He wishes to extend this experience to you and welcome you to OTAO Kitchen.

More about this class

This teacher has 33 reviews for their other experiences

This class is also covered by ClassBento's money-back guarantee.

2023-04-07 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city