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$550 - $1,100
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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This class series runs over 5 consecutive days.
Read FAQs (4)
When should I arrive?
Please plan to arrive on time. Classes begin promptly to ensure we have enough time to prepare and enjoy all the dishes. We kindly ask that you do not arrive more than 10 minutes early, as our team will be completing important prep work to ensure your class runs smoothly.
Where should I park?
We want your visit to be easy and stress-free! You’re welcome to park in the small lot at the east end of our building (heading east on Washington), or on the street nearby. The best part—meters are free after 6:00 PM!
What is the dress code?
We recommend wearing comfortable clothing and closed-toe, non-slip shoes for safety in the kitchen. Aprons are provided.
Same-Day Cancellation Policy?
We understand that unexpected situations may arise and plans can change. As a small business, however, we are unable to offer refunds or rescheduling for same-day cancellations.
If you are unable to attend your scheduled class, you are welcome to send someone in your place to use your reservation.
Please note that our standard cancellation policy requires 48 hours’ notice prior to class in order to receive a class credit.
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You'll be in good hands. This teacher is rated 4.8 out of 5, from 241 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: When should I arrive?
Please plan to arrive on time. Classes begin promptly to ensure we have enough time to prepare and enjoy all the dishes. We kindly ask that you do not arrive more than 10 minutes early, as our team will be completing important prep work to ensure your class runs smoothly.
Q: Where should I park?
We want your visit to be easy and stress-free! You’re welcome to park in the small lot at the east end of our building (heading east on Washington), or on the street nearby. The best part—meters are free after 6:00 PM!
Q: What is the dress code?
We recommend wearing comfortable clothing and closed-toe, non-slip shoes for safety in the kitchen. Aprons are provided.
Q: Same-Day Cancellation Policy?
We understand that unexpected situations may arise and plans can change. As a small business, however, we are unable to offer refunds or rescheduling for same-day cancellations. If you are unable to attend your scheduled class, you are welcome to send someone in your place to use your reservation. Please note that our standard cancellation policy requires 48 hours’ notice prior to class in order to receive a class credit.
Q: What ages is this class suitable for?
A: 12+ years & Adults. Adult accompaniment is not required.
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 5 x 3 hours, $550 - $1,100 per guest ($550 for 1 WEEK Cooking or Baking (Select in date picker); $1,100 for FULL SERIES (2 weeks) Cooking and Baking)
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Teens Cooking & Baking – Summer Series
Find your passion for cooking, baking, or both in this cooking and baking class made for teen in Culver City.
12+ years & Adults
5 x 3 hours
Culver City
1 to 14 guests
$550 - $1,100
($550 for 1 WEEK Cooking or Baking (Select in date picker); $1,100 for FULL SERIES (2 weeks) Cooking and Baking)
What you'll do
Is your passion for cooking, baking, or both? Designed for aspiring teen chefs ages 12 and up, these two hands-on one-week summer series focus on both cooking and baking fundamentals while building confidence and independence in the kitchen. Teens will learn knife skills, classic techniques, and how to work with seasonal ingredients—all in a fun, supportive environment. Join us for one or both weeks!Cooking Series: July 27 – 31 (SOLD OUT)Baking Series: August 3 – 7Time: 11:00 am – 2:00 pm, Monday – FridayTuition: $550 per one-week seriesTeen Baking SeriesCalling all teen bakers! Spend the week learning essential baking techniques while creating classic sweet treats from scratch in this fun, hands-on baking camp. Students will build confidence in the kitchen while learning mixing methods, baking fundamentals, decorating skills, and the science behind successful baking.WEEKLY BAKING SCHEDULEDay 1: Quick Breads & MuffinsLearn proper mixing techniques for tender muffins, sweet breads, and bakery-style favorites.Day 2: Cookies & BarsMaster classic cookies and dessert bars while learning texture, flavor balancing, and baking techniques.Day 3: Cobblers & CrispsCreate comforting fruit desserts with seasonal fillings, crunchy toppings, and baked fruit techniques.Day 4: PiesLearn pie dough fundamentals, rolling techniques, fillings, and how to create flaky, beautiful pies.Day 5: Decorated Cakes & CupcakesPractice frosting, piping, decorating, and finishing techniques for cakes and cupcakes.WHAT TEENS WILL LEARNBaking fundamentals and kitchen safetyMeasuring and mixing techniquesIngredient functions and baking scienceDecorating and presentation skillsOrganization, teamwork, and kitchen confidence
See more FAQs
What you'll get
Cooking and baking fundamentals for teens.
Read more details
Knowledge required
Beginner-friendly, made for teens.
What to bring
All materials provided
Session repeats
This class series runs over 5 consecutive days.
Suitable for
Suitable for adults, and kids (minimum 12 years old).
Adult accompaniment is not required.
FAQ
When should I arrive?
Please plan to arrive on time. Classes begin promptly to ensure we have enough time to prepare and enjoy all the dishes. We kindly ask that you do not arrive more than 10 minutes early, as our team will be completing important prep work to ensure your class runs smoothly.
Where should I park?
We want your visit to be easy and stress-free! You’re welcome to park in the small lot at the east end of our building (heading east on Washington), or on the street nearby. The best part—meters are free after 6:00 PM!
What is the dress code?
We recommend wearing comfortable clothing and closed-toe, non-slip shoes for safety in the kitchen. Aprons are provided.
Same-Day Cancellation Policy?
We understand that unexpected situations may arise and plans can change. As a small business, however, we are unable to offer refunds or rescheduling for same-day cancellations.
If you are unable to attend your scheduled class, you are welcome to send someone in your place to use your reservation.
Please note that our standard cancellation policy requires 48 hours’ notice prior to class in order to receive a class credit.
Verified
reviews
Recent reviews of Cooking and Baking Class for Teens
- 5/5 from Elle Brutocao, attended Aug 2026: My daughter and her cousin loved this baking camp! The instructors were great, the space and tools professional and clean and the recipes delicious! They had a blast and learned new skills and techniques. We would definitely do this camp again.
- 5/5 from Emmy Morris, attended Jul 2026: My daughter really enjoyed this cooking camp. She learned basic knife and kitchen safety skills in a controlled and encouraging environment. The chefs came prepared with challenging yet accessible recipes that my daughter found to be quite delicious. She is pretty limited in the food that she enjoys to eat, and each day came home excited to have made, tried and LIKED new types of food! Highly recommend this camp and school.
Your teacher
Celebrating 25 years of culinary education, the Los Angeles Cooking School is where creativity, confidence, and connection come to life in the kitchen. We’ve built a warm, supportive community where cooking is approachable, hands-on, and—most of all—fun. Our experienced instructors teach fundamental techniques using fresh, seasonal ingredients, empowering students of all levels to build a solid foundation and a lifelong love of cooking. Whether you're a beginner or a seasoned home cook, you'll leave with new skills, delicious memories, and a smile.
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