Fresh Pasta Making Workshop

Master the art of making pasta in this Italian cooking class in Chicago!


CocuSocial
CocuSocial
4.8 (588)
17k followers

2 hours Class size 16 to 30 guests    

  $65 - $89 ($65 for Public class; $89 for Private class)

Immerse yourself in authentic Italian cooking in this pasta making class in Chicago! Under the guidance of your supportive instructor, you'll learn how to create delectable Fettuccine pasta from scratch. Craft the dough, roll it out, and shape it to perfection - a skill you'll be proud to take home with you.
In this beginner-friendly cooking class, you will learn how to make fettuccine pasta. Learn how to make pasta dough, roll, and cut your dough into your pasta shapes. Your chef instructor will demonstrate how to make a creamy Alfredo sauce, with the help of some audience participation. Then serve up your delicious meal to enjoy with your fellow classmates!
Take home the memories of a fun evening, new skills, and the satisfaction of creating your own pasta masterpiece. A truly fulfilling activity for anyone looking to learn and indulge in the world of Italian cooking!
What you'll get
Fettuccine Alfredo.
Knowledge required
Beginner friendly.
What to bring
Please arrive 15 minutes early to check in. Our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are available for purchase from the venue and are not included in the ticket price. Outside drinks are not allowed. 21+.
Suitable for

This class is great for a team building activity, birthday or bachelorette party.

Location

The Westin Chicago Northwest, 400 Park Blvd, Itasca, IL 60143

Fresh Pasta Making Workshop location
More about this class

This teacher has 588 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

CocuSocial
CocuSocial

4.8 (588)
17k followers

CocuSocial is one of the premiere culinary experience providers in the US. Our team of Chef Instructors based in 17 different cities across the U.S. offer a variety of different cooking, pastry, mixology, and wine tasting experiences offered through our platform, both online and in-person. All of our experiences reflect our philosophy that through food, we can come together and connect with one another in new and meaningful ways.
2025-05-09 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production chicago Chicago IL US chicago