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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
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This class costs $100 per guest when you book for 5+ guests, $95 for 30+ guests. $100 per class surcharge applies for private classes
A flat surcharge of $100 applies for private class Requests
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 14 days before the class
Q: How long does the class run for, and what's the price?
A: 1 hour, $95 - $100 per guest ($100 per guest when you book for 5+ guests, $95 for 30+ guests. $100 per class surcharge applies for private classes)
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Transport yourself to locales around the world when you indulge in decadent handcrafted chocolates with this tasting experience in New York City.
Your guide is Milène, whose passion for sweets led her to create artisan chocolates. She will bring all the lovely chocolates to you and share the story behind each flavor and the culture that inspired the confection.
Get ready to indulge in dark chocolate truffles and bars made with ingredients from around the world, like lemons from Sicily and chocolate from the Dominican Republic and Ecuador.
Experience rich and creamy ganache truffles infused with real herbs like hibiscus and fresh mint. No artificial flavors or sweeteners are used in these wholesome treats.
Then try chocolate tasting bars tempered with real fruits, nuts, herbs, and spices like rosemary and toasted coconut with lime leaf. The chocolates are thin in texture to allow the unique flavor profiles to be tasting faster.
Gather up your chocolate-loving friends for an engaging in-person class in Manhattan, NYC. We come to your office or venue of choice.
At the end of your time, you will not only enjoy delicious handmade chocolates, but you'll also know more about the ingredients that make them so special.
Please Note
There is a $100 surcharge for bringing this experience to your location.
This class is great for a birthday or bachelorette party.
Milène Jardine is the founder and maker of Milene Jardine Chocolatier. After 12-years of creating fashion brands for Macys, she launched her own luxury label. Offering exotic confections inspired by her travels, the vision is to celebrate diversity through chocolate. Women owned and operated, all the chocolates are made in NYC and infused with the finest fruits, herbs, and spices. Sold at boutiques, online and for corporate gifting/pairing events, the chocolates have been featured at Christie’s Auction House and Le Cirque, praised by top chefs Marc Forgione and Dominique Crenn, and are devoured in every hotel room at Soho House and The Ned Nomad in New York.
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