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$345 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help you?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the event
Q: How long does the class run for, what's the price?
A: 1.5 hours, $345 per person
Kitchen on Fire usually responds
by the next business day
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Private Cooking Experience with Chef Olive
Gather up your group and learn to cook a delicious meal with this virtual class.
ClassBento donates with every booking to
1.5 hours
1 to 20
(public dates),
10 to 100
(private)
(private events)
label $345
What you'll do
On the hunt for indoor activities to enjoy with your foodie family? Treat your taste buds to fantastic flavor combinations and learn to cook with your loved ones at this culinary workshop.
This online cooking class is a great chance to spend quality time with your friends and family as you learn from expert chef Olive. You'll choose your menu, from tasty tapas and Moroccan tagine to delicious Mediterranian lamb kebabs, and cook along with your teacher and your group!
Chef Olive will support you step-by-step, providing demonstrations and allowing plenty of time for questions and interaction throughout the class as you cover knife skills, shopping tips, cooking techniques, and plating in a fun and relaxing atmosphere!
Searching for virtual birthday party ideas or remote team building activities? This workshop will teach you to cook a mouthwatering homemade meal with your nearest and dearest, ready to share from your separate kitchens!
Menu options:
- A Night in Paris - steak au poivre and green beans with tomatoes and tarragon.
- A Night in Provence - chicken provencal and garlic herb potatoes.
- A Night in Greece - pomegranate and anis chicken stew and chile feta dip*
- Tapas - turkey meatballs with romesco and wrinkled potatoes with mojo verde.
- Paella Party*
- Thai - veggie spring rolls with peanut sauce and Tom Kha chicken soup*
- Indian - chicken makhani (butter chicken) with basil rice*
- Moroccan - vegetarian tagine with herbed couscous*
- Mediterranean - lamb kebabs with yogurt sauce and spring onion flatbread*
- Summer Dinner Party - tri-tip with chimichurri and crispy smashed potatoes.
- Pork tenderloin with orange sage mustard sauce and cauliflower gratin.
- Pan-fried lamb steak with thyme, garlic and mustard wine sauce and roasted root vegetables.
- Vegan Mediterranean - baked beet falafel and pomegranate babaganoush.
- Vegan/Vegetarian - tofu or tempeh en papillote with vegetables.
Please note
- The class accommodates up to four log-ins.
- Additional log-ins are $65 each
- Class price is per log-in: Multiple people in the same household can participate with one log-in if they are viewing from the same device.
- If you are interested in a menu not listed above, please contact us directly to see if we can accommodate the menu you have in mind. We are happy to work with you to provide a menu that both you and your guests would most enjoy.
See available dates, Request a private class or Gift
See booking options
Add-on available for this class
- 1 additional log-in ($65)
Knowledge required
Perfect for beginners.
What to bring
A week before the class, you will receive a shopping and equipment list, prep instructions, and a link to the virtual classroom.
Suitable for
This Live streaming class is great for individuals and couples as well as for virtual team building activities at home.
This would also be a lovely gift for her or gift for mom.
ClassBento donates with every booking to
Your teacher
Olive Said
One of the East Bay’s popular culinary personalities, Chef Olive Said, is the founder of Kitchen on Fire cooking school, located in the heart of Berkeley’s culinary district in North Berkeley. Chef Olive has been part of the Berkeley culinary neighborhood for over 20 years, first as one of the original owners in Cesar Tapas Bar and then moving on to open the cooking school in 2005. The cooking school was a place to share his passions of good food, nutrition and community through teaching students of all ages and backgrounds in a warm and inviting environment.
Born and raised in France, Chef Olive is the descendant of at least five generations of restaurateurs dating back to the early 1750s in France. He began his career at the age of 15 in his mother’s Paris restaurant. He moved to Los Angeles in the early 1980s and worked at Ken Frank’s La Toque, one of the first restaurants in the country to feature California nouvelle cuisine. In 1987, he returned to Paris and opened his own restaurant, the very popular Texas Coyote. Soon after his return to the states, he rooted himself in the Berkeley culinary world.
Your host
Kitchen on Fire offers hands-on cooking experiences in Berkeley and Oakland. Since 2005, Chef Olive and professional chef instructors have been sharing their knowledge and love for cooking through public classes, team-building and corporate wellness events. Lisa Miller teaches classes with a nutrition focus, promoting healthy living through meals made with high-quality ingredients and traditional cooking methods.
With a deep passion for sharing delicious food and life-long dedication to healthy living, co-owners Olivier Said and Lisa Miller can be found in the kitchen or working with students or clients in some capacity every day of the week.
Gift this artisan experience
With our gift card, they can book this class at a time that suits them
Gifting options
More about this class
This teacher has a 4.7 average rating (out of 5) on Facebook, with 52+ reviews
This class is also covered by ClassBento's money-back guarantee.
Get a gift card for this Live streaming class
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Your recipient chooses the date
(this class runs regularly, more dates will be added later)
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Valid for 5 years
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Use on any of ClassBento's 1900+
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Happiness guaranteed, or your money back
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19k followers
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Italian Cooking Class: Rustic Potato Gnocchi
date_range Runs regularly
location_on SF
label $135
5.0 (8)
19k followers
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label $135
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location_on SF
label $125
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label $135
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label $65
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