Amazing class! We learned how to make miso soup, different sushi rolls, and ice cream. Our instructor Donna was very friendly, personable, and helpful! The venue has a cozy, beautifully decorated apartment feel. The ingredients were fresh and delicious. We would 100% recommend this to our family and friends! And we’ll be back for more classes with Donna for Georgian food!

Had a wonderful experience. First time making pasta from scratch and did not feel any pressure at all. Chefs were clear on the instructions and guided us well throughout the course. Everything went smoothly.