Experience and create delicious Italian desserts in this Manhattan cooking class! In this dessert-making workshop, you will learn how to make cannoli!
This world renowned pastry has a reputation for being difficult, but it is delightfully simple! You will be guided step-by-step in mastering the perfect Cannoli dough, baking it, and folding it into its famous shell. We will be going the "healthier route" with baking the cannolis instead of frying them. You will then learn how to make and pipe a classic Ricotta cream filling for your Cannoli. Choose to top your delicious delicacies with powdered sugar, crushed pistachio or chocolate chips. Each guest will take home 4 large cannolis.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. This class is designed to be just as fun for the baking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste-testing).
Please note:
Public dates for this class require at least 2 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class;
in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
Beginner-friendly.
 
Four large cannoli!
 
Class will take place on the rooftop of the hotel. The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are not included in the ticket price, but will be available for sale at the venue. Outside drinks are not allowed. 21+ only.
 
This class is great for
individuals
and couples
as well as for
a date idea, team building activity or bachelorette party.
This experience would also be a
unique
gift for her,
gift for mom or
gift for couples.