Kinoko

NOLA-native and Chef/Owner of Kinoko, Kelseay Dukae, has been coast to coast, running a catering company and food pop-ups in California, New Orleans, and New York. Kinoko is a take on contemporary Japanese fare with a Cajun kick, a nod to her hometown. Most recently, Kinoko was a vendor at Smorgasburg, NYC's biggest weekly food market. Kinoko also has been a sushi bar in the French Quarter in New Orleans, has held residencies at various bars and hotels, has been featured in New Orleans Magazine as 'Best Sushi in the City, ' and has been on Eater's top ten list. After almost a decade on the road with Kinoko, Kelseay finally opened her first brick-and-mortar in Greenpoint, BK! LET'S COOK Y'ALL!