Alexis Lyons

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ChouxPastry

Hello! I’m Alexis, and I’ve been cooking and baking for six years! I graduated from culinary arts and baking school, and early in 2025 I began teaching pastry classes through CocuSocial as a Pastry Instructor. I also shared my love of global flavors by teaching international cuisine with Parties That Cook.In addition to teaching, I run my own vegan catering business called Instant Goodness, where I craft delicious meals for private dinners and large events.I absolutely love teaching “scratch food” cooking -- there’s nothing more rewarding than helping others build confidence in the kitchen and bring nourishing food into their homes. And baking? Well, everyone loves dessert! I want people to know that dessert can be both delightful and healthy, and that anyone can learn to make it!