Boozy Ice Cream Cake Making Class

Make an ice cream cake like never before with this boozy ice cream making cake class in Baltimore!



2.5 hours Location Baltimore Class size 10 to 14 guests   $199

Step into the sweetest corner of Baltimore and discover the joy of crafting your very own boozy ice cream cake! During this lively 2.5-hour cake making class, you and a friend will learn how to make an ice cream cake that’s as delicious as it is impressive. Guided by a professional decorator, you’ll layer, assemble, ice, and decorate a 6-inch boozy ice cream cake, picking up tips on piping, inscriptions, and the secrets behind perfect ice cream textures. Along the way, taste unlimited flavors - including seasonal fall and holiday creations - so you can see firsthand why this is the best ice cream in Baltimore!
By the end of class, you’ll take home the cake you made in a temperature-controlled Tipsy Scoop™ tote with dry ice, keeping it fresh and party-ready. The ticket includes a welcome drink and your choice of ice cream cocktail, adding a spirited kick to the experience.
Whether you’re planning a unique date idea, a bachelorette party, or just hunting for fun things to do in Baltimore, this class makes learning how to make an ice cream cake a hands-on, indulgent adventure. Celebrate creativity, indulge your sweet tooth, and leave with brag-worthy skills and a treat you’ll be proud to share - or savor all to yourself. Must be 21+ with a valid ID!
Please note:
Pricing is for 2 people - make and take home 1 x 6-inch boozy ice cream cake (feeds 10-15 people). If the cake needs to be split, an additional $25 fee will be charged.
What you'll get
Layer, assemble, ice, and decorate a 6-inch boozy ice cream cake!
Knowledge required
Beginner-friendly!
What to bring
All materials provided.
Suitable for
Location

209 Key Hwy, Baltimore, MD 21230

Boozy Ice Cream Cake Making Class location
More info

This class is new, and is covered by ClassBento's money-back guarantee.

Your teacher

Tipsy Scoop Baltimore
Tipsy Scoop Baltimore

female Women-owned

Melissa Tavss' great-great-great-grandfather, Achille, moved from his small mountaintop town of Picinisco, Italy to Glasgow, Scotland. He made ice cream at home and sold it from a pushcart as he walked the city streets. Eventually, he opened his own ice cream shop and brought his sons into the business. The family business continued with Melissa's great-great-grandfather, Giovanni, who opened several of his own shops around Glasgow in the 1900s. Her great-grandfather, Federico, carried on the family ice cream tradition, opening shops throughout Scotland and England and eventually becoming the President of the Ice Cream Alliance of Great Britain.
Following in the ice cream tradition, Melissa began to experiment with putting a modern boozy twist on ice cream. She wanted to combine the best of both worlds and infuse traditional ice cream flavors with different liquors. After perfecting the recipes, she created creamy, tipsy, and delicious treats -- and Tipsy Scoop was born!
At Tipsy Scoop, we specialize in liquor-infused ice cream and sorbet. Our flavors are up to 5% ABV and inspired by our favorite desserts and cocktails. We now have 3 ice cream "Barlours" in New York City and franchises in Washington DC, Nashville, Portland, Phoenix, Miami and more opening soon! In addition to serving up delicious boozy treats in our Ice Cream Barlours, we also offer classes where our customers and followers can learn how to make our Instagrammable creations firsthand!
At Tipsy Scoop, we believe every day brings a reason to celebrate. Our classes are a chance for customers to interact with our Barlour-tenders, bond with their teams, or have a creative date night. We love sharing the magic behind every boozy scoop!

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  • ClassBento donates $1 to NAMI (National Alliance on Mental Illness) with every paid booking
2026-11-20 15:00:00
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