Cacio E Pepe Pasta Making Class

Make an Italian classic with this cacio e pepe pasta making class in LA.


Classpop!
Classpop!
4.6 (19)

2 hours Location Downtown LA Class size 10 to 50 guests   $60

Feel transported to Rome in this hands-on pasta-making class in Los Angeles with Chef Amy! Perfect for beginners, this immersive cooking workshop teaches you how to create a modern Italian favorite completely from scratch.
Following the instructions of an expert, you’ll start by making fresh pasta dough using simple ingredients like flour, eggs, and water. You’ll learn essential techniques for kneading, shaping, and cooking your pasta to the perfect texture. Then, you’ll bring your dish to life with a creamy, classic cacio e pepe sauce made with Pecorino cheese and freshly cracked black pepper. As you toss your handmade pasta in the rich, velvety sauce, you’ll see how a few quality ingredients can create bold, satisfying flavor.
Great if you’re seeking a unique date night idea, a beginner's cooking class, or fun things to do in LA with friends, this beginner-friendly cooking class is a delicious way to build skills and enjoy an authentic Italian meal you made yourself!
Menu
Cacio e Pepe Fresh Pasta: With flour, eggs, water, pecorino cheese, and black pepper
Please Note:
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request, as adjustments to recipes cannot be made during class.
What you'll get
  • A fun, hands-on cooking class led by Chef Amy
  • An authentic pasta-making experience hosted at a local public venue in Los Angeles (venue varies by date)
  • All fresh ingredients and professional cooking tools provided
  • Expert techniques, tips and chef insights you can use long after class
  • A complete meal you’ll cook and enjoy yourself
Knowledge required
Beginner-friendly. Must be 21 years of age or older to attend.
What to bring
Feel free to purchase wine or beer at the venue to enjoy during the class.
Suitable for
Location

TalkTales Entertainment, North Spring Street, Los Angeles, CA

Cacio E Pepe Pasta Making Class location
Verified reviews


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Your teacher
Chef Amy

Chef Amy


Chef Amy has gained plenty of knowledge in her eight years in the culinary industry. Working as a chef in top restaurants, she has mastered crafting a variety of cuisines and innovative recipes. Chef Amy loves combining flavors to create something new and noteworthy, which has led her to open a plant-based ice cream business. Her passion for cooking is evident in the kitchen and she's excited to share that with new audiences.




Your host

Classpop!
Classpop!

4.6 (19)

Classpop! is a vibrant, people-first platform that brings together curious minds and creative spirits through fun, social, hands-on experiences! From cooking classes and pasta making to paint and sip events, candle making, pottery, mixology, photography, and more, Classpop! makes it easy for anyone — no experience needed — to discover something new, connect with others, and simply have a great time. With top-rated instructors and welcoming venues spanning cities across the U.S. and beyond, there's truly something for everyone.
Whether someone is planning a date night, a birthday celebration, a team outing, or just looking for a fresh way to spend an afternoon, Classpop! has it covered — in person or online. Booking is refreshingly simple: pick a class, choose a date, and show up ready to enjoy. With over 10, 000 five-star reviews and features in outlets like The Cut and The Kitchn, Classpop! has earned its place as the go-to destination for feel-good, memorable experiences that people genuinely love!

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production los-angeles Los Angeles CA US los-angeles