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$135 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Read FAQs (5)
When should I arrive?
Please plan to arrive on time. Classes begin promptly to ensure we have enough time to prepare and enjoy all the dishes. We kindly ask that you do not arrive more than 10 minutes early, as our team will be completing important prep work to ensure your class runs smoothly.
Where should I park?
We want your visit to be easy and stress-free! You’re welcome to park in the small lot at the east end of our building (heading east on Washington), or on the street nearby. The best part—meters are free after 6:00 PM!
What is the dress code?
We recommend wearing comfortable clothing and closed-toe, non-slip shoes for safety in the kitchen. Aprons are provided.
What can I expect when attending a one-off class?
A hands-on experience! You’ll cook alongside our chefs, learn techniques, and enjoy the dishes you create. Classes are interactive, fun, and perfect for all levels. Depending on the class, students will work in groups or pairs at the chef’s discretion.
Same-Day Cancellation Policy?
We understand that unexpected situations may arise and plans can change. As a small business, however, we are unable to offer refunds or rescheduling for same-day cancellations.
If you are unable to attend your scheduled class, you are welcome to send someone in your place to use your reservation.
Please note that our standard cancellation policy requires 48 hours’ notice prior to class in order to receive a class credit.
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You'll be in good hands. This teacher is rated 4.8 out of 5, from 241 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: When should I arrive?
Please plan to arrive on time. Classes begin promptly to ensure we have enough time to prepare and enjoy all the dishes. We kindly ask that you do not arrive more than 10 minutes early, as our team will be completing important prep work to ensure your class runs smoothly.
Q: Where should I park?
We want your visit to be easy and stress-free! You’re welcome to park in the small lot at the east end of our building (heading east on Washington), or on the street nearby. The best part—meters are free after 6:00 PM!
Q: What is the dress code?
We recommend wearing comfortable clothing and closed-toe, non-slip shoes for safety in the kitchen. Aprons are provided.
Q: What can I expect when attending a one-off class?
A hands-on experience! You’ll cook alongside our chefs, learn techniques, and enjoy the dishes you create. Classes are interactive, fun, and perfect for all levels. Depending on the class, students will work in groups or pairs at the chef’s discretion.
Q: Same-Day Cancellation Policy?
We understand that unexpected situations may arise and plans can change. As a small business, however, we are unable to offer refunds or rescheduling for same-day cancellations. If you are unable to attend your scheduled class, you are welcome to send someone in your place to use your reservation. Please note that our standard cancellation policy requires 48 hours’ notice prior to class in order to receive a class credit.
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $135 per guest
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Need a thoughtful gift idea?
card_giftcard Gift an experienceCanning and Preserving Class
Capture the bright flavors of the season in our Canning & Preserving Class!
ClassBento donates
with every booking to
3 hours
Culver City
1 to 16 guests
$135
What you'll do
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arrow_right_alt arrow_downward- Fruit selection and preparation
- The basics of safe water-bath canning
- How to balance sweetness, bitterness, and acidity
- Techniques for marmalades and citrus preserves
- Proper jar sterilization, sealing, and storage
celebration
Upcoming dates for Canning and Preserving Class
Times are Los Angeles time. Dates and prices as of 14 Nov 2026, 3:49pm; availability and price are confirmed live when booking on this page.
1 upcoming date between 27 Feb 2027 and 27 Feb 2027.
- Sat, Feb 27 2027, 5pm-8pm
See available dates or Gift
See booking optionsFAQ
When should I arrive?
Please plan to arrive on time. Classes begin promptly to ensure we have enough time to prepare and enjoy all the dishes. We kindly ask that you do not arrive more than 10 minutes early, as our team will be completing important prep work to ensure your class runs smoothly.
Where should I park?
We want your visit to be easy and stress-free! You’re welcome to park in the small lot at the east end of our building (heading east on Washington), or on the street nearby. The best part—meters are free after 6:00 PM!
What is the dress code?
We recommend wearing comfortable clothing and closed-toe, non-slip shoes for safety in the kitchen. Aprons are provided.
What can I expect when attending a one-off class?
A hands-on experience! You’ll cook alongside our chefs, learn techniques, and enjoy the dishes you create. Classes are interactive, fun, and perfect for all levels. Depending on the class, students will work in groups or pairs at the chef’s discretion.
Same-Day Cancellation Policy?
We understand that unexpected situations may arise and plans can change. As a small business, however, we are unable to offer refunds or rescheduling for same-day cancellations.
If you are unable to attend your scheduled class, you are welcome to send someone in your place to use your reservation.
Please note that our standard cancellation policy requires 48 hours’ notice prior to class in order to receive a class credit.
Verified
reviews
Recent reviews of Canning and Preserving Class
- 5/5 from Yolanda D Oliver, attended May 2026: I really enjoyed the canning and preserving class. There was lots of diaglog and interaction with the students. The other students were a pleasure to be around. I walked away more confident in my ability to can and preserve food.
Your teacher
Leslie Riley
5.0 (1)
Chef Leslie Riley’s culinary journey began in her grandmother’s kitchen—a vibrant hub of Alpine flavors influenced by Italy, France, Austria, and Slovenia. A distinguished graduate of the California School of Culinary Arts, she honed her skills working in prestigious hotels and catering companies serving Hollywood’s elite.
In her first role as Executive Chef, Leslie led the orchestration of the Rose Bowl Tailgate for 1,500 guests. She has since gone on to serve as Executive Chef for several high-profile institutions, including the Los Angeles LGBT Center.For more than 15 years, Leslie has shared her expertise with aspiring chefs in professional culinary programs, earning her teaching credential along the way. Her true passion lies in empowering home cooks—demystifying professional techniques, building confidence, and inspiring joyful creativity in the kitchen.Leslie believes in the transformative power of shared meals and champions the idea that preparing and enjoying food together is one of the most meaningful ways to cultivate connection and community. She invites learners of all ages and skill levels back to the kitchen table, where both hearts and minds are nourished.
Your host
Celebrating 25 years of culinary education, the Los Angeles Cooking School is where creativity, confidence, and connection come to life in the kitchen. We’ve built a warm, supportive community where cooking is approachable, hands-on, and—most of all—fun. Our experienced instructors teach fundamental techniques using fresh, seasonal ingredients, empowering students of all levels to build a solid foundation and a lifelong love of cooking. Whether you're a beginner or a seasoned home cook, you'll leave with new skills, delicious memories, and a smile.
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