Chocolate Decorating and Tasting Experience

Satisfy your sweet tooth in this engaging chocolate virtual experience. Join Emma, Belgian chocolatière from Emma's Delights to taste different types of chocolate and how to decorate.

This chocolate-focused online class is all about indulging your senses, getting creative, and learning something new about your favorite sweet treat. You will start by tasting different types of chocolate with guidance from your experienced teacher. Feel free to ask plenty of questions, and you'll pick up loads of wonderful tips on how to make the most of every bite.

You'll then learn about chocolate making by watching a demonstration of the molding process with polycarbonate molds in the different stages of poured, filled, and closed chocolate shells. Your teacher will then release a finished chocolate mold and show you how to finish the chocolates with a topping. Then it will be your turn! Your craft kit comes with a few handy tools and ingredients, which you will use to top your five chocolates with help from your teacher.

This virtual chocolate tasting and topping class is a unique way to spend time with your loved ones. Whether you're planning a birthday party or just need fun things to do at home, chocolate is always a welcome addition!

Please note:

• Booking your event at least 3 weeks in advance (5 weeks during holidays) will help your chances to secure your preferred day/time.
• We will need all class details, including all shipping addresses 2 weeks prior to the date of your event.
• Please inform us of any allergies before booking and we are happy to accommodate.
• We ship by USPS Domestic First Class shipping (1 day for CA - 2-3 days outside of CA), but allow for a few days in case of unforeseen delays by the shipping company.
• If we have to ship to warm weather locations ( 78°F+) we will need to add cold packs and will charge for the applicable kits after booking ($15).
• Store your chocolates in a cool dry place away from strong odors. Please do NOT refrigerate because humidity will cause sugar bloom.

• Box of 5 assorted Belgian chocolates with soft center ($18)

• Five salted caramel chocolates
• Five solid chocolate tasting squares - white, ruby, milk, semisweet dark, and bittersweet dark (70% cacao mass)
• Cocoa butter
• Fleur de sel
• Fine artist paintbrush
• Chocolate tasting notes
• 'How-to Taste' chocolate guide

• Access to microwave or a warming plate
• A microwave-safe bowl to warm the cocoa butter

ClassBento donates with every booking to