Contemporary Vegan Delight Cooking Class

Learn how to make delicious vegan recipes in this cooking class in San Jose!



2 hours Location San Jose Class size 1 to 15 (public classes), 6 to 12   $119
San Jose Activities
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Food & Drink
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Cooking
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Vegan Experience Gifts
Vegans no longer need to miss out on trendy, mouth-watering contemporary dishes! Step into the kitchen right here in San Jose for a hands-on vegan cooking class that will completely demystify plant-based cooking. This isn't just a cooking class—it’s a soulful, high-energy culinary experience where you’ll learn to create flavor-packed, nutritious dishes that satisfy everyone from strict vegans to dedicated meat-eaters.
Whether you are looking to unite a corporate team, spark some romance on a creative date night, celebrate a special milestone, or dive into a brand-new cooking skill, this interactive workshop offers a beautiful blend of connection, fun, and total body wellness.
Why This Experience is Perfect For You:
  • Corporate & Team Building: Inclusivity is the key to a great corporate event. This plant-based menu ensures that everyone on your team feels included, valued, and nourished. Working together to batter tofu, mix secret sauces, and build vibrant bowls sparks natural communication, creativity, and incredible team camaraderie.
  • Date Night & Romance: Shake up your next date night with something interactive and playful! Ditch the predictable dinner reservation and get hands-on as you fry up crispy tofu and customize beautiful, colorful bowls together. It’s a wonderful way to laugh, create, and toast to new memories.
  • Parties & Celebrations: The ultimate, high-energy backdrop for milestone birthdays, bridal showers, or friendly get-togethers. The menu is trendy, colorful, and highly visual, making it the perfect centerpiece for a lively and memorable private party.
  • Learn Something New: Ideal for beginners and experienced home chefs alike! You'll learn how to successfully transform classic favorites into gourmet plant-based masterpieces. Master the art of shallow-frying tofu to golden, crispy perfection and learn the culinary secrets behind a perfectly balanced, delicious Buddha bowl.
  • Mindfulness & Wellness: A true celebration of culinary wellness! Packed with fresh, seasonal ingredients, clean proteins, and healthy carbs, this menu genuinely feeds both the body and mind. The artistic, colorful process of assembling a rainbow bowl offers a therapeutic, grounding escape to help your group unplug and practice mindfulness.
What to Expect:
Guided step-by-step by your experienced instructor, you'll learn professional techniques to make plant-based cooking incredibly flavorful and simple. You'll get hands-on experience battering, shallow-frying, and creating vibrant dressings entirely from scratch. To wrap up the experience, everyone will sit down together to enjoy a magnificent, healthy feast and a well-deserved sweet finish.
The Menu:
  • The Crowd-Pleaser: Bang Bang Tofu—a fun, addictive vegan version of the popular contemporary favorite. The tofu is battered, shallow-fried to golden perfection, and tossed in a crave-worthy secret sauce.
  • The Nourishing Main: The Rainbow Buddha Bowl—a vibrant plant-based sister to the classic Poke Bowl. It’s beautifully balanced with clean proteins, wholesome carbs, and fresh seasonal veggies.
  • The Sweet Finish: Decadent, house-made Coconut Chocolate Fudge for a rich and satisfying dessert.
Booking Notes: This experience is fully customizable. We love hosting private corporate teams, wellness retreats, date nights, and private celebrations. This is a BYOB-friendly class, so please feel free to bring your favorite wine, beer, or drinks to enjoy while you cook, unwind, and dine!

Please note: Public dates for this class require at least 2 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Contemporary Vegan Delight Cooking Class

Times are Los Angeles time. Dates and prices as of 14 Nov 2026, 5:18pm; availability and price are confirmed live when booking on this page.

406 upcoming dates between 16 Nov 2026 and 31 Dec 2027.

  • Mon, Nov 16 2026, 11am-1pm
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Plus 206 more dates after these. See and book every date at https://classbento.com/contemporary-vegan-delight-cooking-class-san-jose

  • June 2027: 22 more dates
  • July 2027: 31 more dates
  • August 2027: 31 more dates
  • September 2027: 30 more dates
  • October 2027: 31 more dates
  • November 2027: 30 more dates
  • December 2027: 31 more dates
What you'll get
  • Non-alcoholic welcome drink and munchies.
  • Aprons and all other ingredients will be provided in the class.
Knowledge required
This class is great for individuals and couples as well as for a date idea, team building activity, or bachelorette party. This experience would also be a unique gift for her, gift for mom, or gift for couples.
What to bring
  • You can bring your own bottle of wine or beer (BYOB).
  • You are requested to bring your mask (optional).
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.

This experience would also be a unique gift for her, gift for mom, Xmas gift or gift for couples.

Location

San Jose, CA

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Contemporary Vegan Delight Cooking Class location
Verified reviews

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Recent reviews of Contemporary Vegan Delight Cooking Class

  • 5/5 from Robin Bantz, attended Feb 2026: Paul and I took this vegan cooking class during our lunch break from Parsati Maji and loved it. Even as non-vegans, we were impressed by how flavorful and satisfying everything was. The Bang Bang Tofu was crispy and delicious, and the Rainbow Buddha Bowl was fresh, vibrant, and beautifully balanced. We ended with chocolate fudge, which was the perfect sweet finish. The class was relaxed, easy to follow, and fun for all skill levels. A great experience for vegans and non-vegans alike! Robin Bantz
Your teacher

Parsati Maji
Parsati Maji
(PARO)

5.0 (209)
female Women-owned

We are changing the industry by teaching life lessons through culinary arts, bringing community together with diverse culture; making friends through feasts.
These events are not only cooking classes, but we share stories, emotions, create experiences, and explore global cuisines.
I am a culinarian and chef instructor, who loves to create healthy eating habits and cuisine, explore creativity and passionate about cooking. I have worked as an instructor teaching private cooking lessons and after-school programs for an international educational platform that teaches kids math, science, and geography through cooking, and worked for Williams Sonoma in a culinary capacity.

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class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production san-jose San Jose CA US san-jose