Create Holiday Chocolates

Learn to temper, dip, and shape chocolates for holiday gifts in this virtual workshop!


Teaching Table
Teaching Table
5.0 (141)

1.5 hours Class size 5 to 80 guests   $30 - $50 ($50 per guest when you book for 5+ guests, $35/guest for 10+ guests, $30/guest for 20+ guests. $50 per class surcharge applies for private classes)

Add hand-dipped chocolates to your holiday cookie tins this season! In this virtual confections-making class, you'll learn to make elegant, professional-looking chocolates! Plus, they taste delicious!
Holiday bakers of all ages will learn tips for tempering and dipping chocolate. We will make a variety of chocolate treats, including an elevated turtle full of crunchy pecans and sweetened with maple. Create a winter-lover's peppermint bark, complete with "melted snowmen" if you choose to get crafty. Dip dried fruit and pretzels, and brainstorm other ways to enjoy your melted chocolate.
Finally, get scrappy and whip up creative chocolate bark with random ingredients you probably already have on hand. This is a fantastic tip for reducing food waste and creating a surprise treat every time you have melted chocolate.
You can also turn this into a fun team-building activity to see what you can create with the materials you have! Make it competitive or share your ideas and treats with each other.
If you're looking for fun and tasty holiday activities or delicious holiday recipes for gift ideas, this is it!
Knowledge required
Ideal for all levels.
No prior knowledge or skills are required!
Your entire household can join for the price of one ticket.
What to bring
This is a virtual, hands-on class. Minimal preparation is required.
You’ll receive a detailed list of ingredients, materials, and prep instructions at least one week before the class.
No special tools or equipment are required. We teach you how to substitute with confidence.
Add-ons available for this class
  • Cocktail ($8)
  • Mocktail (may add time to session) ($8)
You can add these when you book (optional).
Suitable for

Suitable for adults, and kids (minimum 6 years old).

An adult must accompany any attending kids (the adult may observe for free).


FAQ

Can you cater for dietary requirements?
Yes, we can cater for vegan, gluten free and dairy free. Let us know your requirements before or after booking. If you have a food allergy or need a strictly gluten-free meal for coeliac disease, please message us before booking.
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Your teacher

Teaching Table
Teaching Table

5.0 (141)
female Women-owned

Cook More. Shop Less. Waste Nothing!
Teaching Table aims to inspire others to use what they have to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production new-york-city New York City NY US new-york-city