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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
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This class costs $95 per guest when you book for 8+ guests
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 5 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $95 per guest ($95 per guest when you book for 8+ guests)
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Curious about how to make crepes at home? Skip the brunch lines and join this cooking class in NYC where you'll learn how to make two types of traditional French crepes.
You will learn to prepare the batter from scratch for the traditional wheat crepe as well as the buckwheat galette (gluten-free). Of course, it would not be a crepe party without enjoying sweet and savory crepes with a variety of fillings and going home on a full stomach!
Learn how to make crepes from a professional and stuff them with your favorite fillings. Then sit down to enjoy your delicious hard work! This class makes for great date ideas, team building activities in NYC, or if you're looking for delicious recipes and want to learn a new skill!
You will go home with recipes and detailed instructions to prepare crepes and galettes for your family and friends on your own! Brunch at home will never be boring again, after learning how to make crepes from scratch.
Please note
This class is great for a team building activity, birthday or bachelorette party.
104 E 7th St, New York, NY 10009
This venue is within walking distance of 1 Av and Astor Pl stations
Show map   As a trained French pastry chef, I like to concoct exquisite desserts with a unique blend of flavors and textures. Creating a new pastry is always a challenge, but the excitement of presenting it for the first time to food-lovers, family, and friends is the driving force. I am most passionate about sharing knowledge with everyone I meet.
Located in the heart of East Village, Atelier Sucré's commercial kitchen offers a space to create delightful, delectable sweets. We welcome students of all experience levels and provide all the equipment and tools needed. A kitchen is a special place for chefs; it's where the magic happens.
This teacher has 121 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
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Join our waitlist
French Pastry Making Class: Choux
11k followers
4.5 stars (138+)date_range Runs regularly
location_on Manhattan
label $65 - $89
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11k followers
4.5 stars (138+)date_range 5 May, 22 May
location_on Manhattan
label $69 - $89
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label $90
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11k followers
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label $65 - $89
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label $150
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21k followers
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location_on Brooklyn
label $125
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