Dumpling-Making Workshop



3 hours Location Olympia Class size 15 to 25 guests   $95

A Hands-On Culinary Experience with Chef Tissany Gilmore
Bring the family together for a fun, interactive dumpling-making experience! In this hands-on culinary workshop, guests will discover the art of making dumplings from scratch, learning how to prepare simple dough, create flavorful plant-forward fillings, roll and fill wrappers, and master traditional folding and pleating techniques.
Under the guidance of Chef Tissany, participants will work together to create delicious handmade dumplings using fresh vegetables, aromatic herbs, and flavorful seasonings. We'll also prepare complementary dipping sauces to bring every bite to life.
This workshop is designed for all skill levels, making it a wonderful experience for families, friends, and food lovers. Children and adults can learn side by side, explore new ingredients, develop kitchen confidence, and enjoy the satisfaction of creating something delicious together.
What you'll get
  • Hands-on instruction from Chef Tissany Gilmore.
  • Experience making dumpling wrappers and plant-forward fillings from scratch.
  • Step-by-step guidance on filling, folding, and pleating dumplings.
  • Instruction on preparing flavorful dipping sauces.
  • A delicious tasting of their freshly made handmade dumplings.
  • Take-home recipes and new culinary skills to recreate the experience at home.
  • A fun, memorable cooking experience to share with family and friends.
Knowledge required
By the end of this workshop, guests will gain the knowledge and confidence to:
  • Understand the basic ingredients used to make dumpling dough from scratch.
  • Prepare and work with homemade dumpling wrappers.
  • Create flavorful plant-forward vegetable fillings using fresh ingredients, herbs, and seasonings.
  • Develop proper techniques for rolling, filling, folding, and pleating dumplings.
  • Learn different dumpling preparation and cooking methods, including steaming and pan-frying.
  • Understand flavor balancing and how to prepare complementary dipping sauces.
  • Practice basic knife skills and safe food-handling techniques.
  • Explore ingredient substitutions and creative filling combinations.
  • Build confidence preparing handmade dumplings independently at home.
No previous cooking experience is required. This beginner-friendly workshop encourages creativity, teamwork, and learning through hands-on practice.
What to bring
  • An apron to protect clothing.
  • Comfortable clothing and closed-toe shoes.
  • Hair tied back or secured away from the face.
  • A reusable container if you'd like to take home any extra dumplings.
  • A willingness to get hands-on, learn new skills, and have fun!
All ingredients, cooking equipment, utensils, and class materials will be provided. No prior cooking experience is necessary.
Suitable for

Suitable for adults, and kids (minimum 10 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.


FAQ

Can you cater for dietary requirements?
Yes, we can cater for vegetarian. Let us know your requirements before or after booking. If you have a food allergy, please message us before booking.
Location

Olympia, WA

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Your teacher can also travel within 25 miles of Olympia, to a venue of your choice for a private class.

Dumpling-Making Workshop location
More info

This class is new, and is covered by ClassBento's money-back guarantee.

Your teacher

Onyiyechi Culinary
Onyiyechi Culinary


Onyiyechi Culinary is a mission-driven food experience founded by Chef Tissany Gilmore, a classically trained chef whose heart and skill were shaped in homes, community kitchens, and around countless shared tables! Blending the bold, soulful traditions of African, Southern, and French cuisines, Chef Tissany creates meals that are as nourishing as they are rooted in culture — always plant-forward, always made with care, and always with the whole person in mind.
At the core of everything Onyiyechi Culinary does is a deep belief that food can uplift, heal, and bring people together. From hands-on cooking classes for kids and families to intimate holistic chef services and community partnerships, Chef Tissany meets people where they are and helps build confidence, connection, and wellness through the simple, powerful act of cooking together. Everyone deserves access to a nourishing meal, and Onyiyechi Culinary is here to make sure that happens!

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2026-11-20 15:00:00
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