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$100 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 147 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours - 2.5 hours, $100 per guest
NY Cake Academy usually responds within minutes
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Need a thoughtful gift idea?
card_giftcard Gift an experienceFocaccia Bread Baking Class
Learn how to bake focaccia bread in NYC!
ClassBento donates
with every booking to
2 hours - 2.5 hours
Flatiron
1 to 12 guests
$100
What you'll do
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Get 15% off gift cards, using the code GIFTING15 in the checkout.
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Upcoming dates for Focaccia Bread Baking Class
Times are New York time. Dates and prices as of 14 Nov 2026, 7:11pm; availability and price are confirmed live when booking on this page.
2 upcoming dates between 8 Dec 2026 and 2 Jan 2027.
- Tue, Dec 8 2026, 10am-12:30pm (Focaccia Bread Making - Dec 8th | 10:00 AM - 12:30 PM)
- Sat, Jan 2 2027, 3pm-5pm (Focaccia Bread Making - Jan 2nd | 3:00 PM - 5:00 PM)
What you'll get
Homemade foccacia!
See available dates or Gift
See booking options
Knowledge required
Beginner friendly!
What to bring
Our classes are hands-on, interactive experiences. So, please dress accordingly. We recommend wearing casual clothing that you won’t mind getting a little sugar on, and flat comfortable shoes. Open toed shoes and sandals are not recommended as this is a safety concern when working within a kitchen. Long hair should be tied back.
Location
NY Cake Academy - 118 W 22nd St, New York, NY
This venue is within walking distance of 23 St, 18 St, 28 St, 14 St and 6 Av stations
Verified
reviews
Recent reviews of Focaccia Bread Baking Class
- 5/5 from Magdalena Gonzalez Segura, attended Oct 2026: The class was amazing and very easy to follow! The instructions was patient and also very easy going. I really enjoyed the class, and the best part was that the Focaccia tasted great
- 5/5 from Gianna Prime, attended Oct 2026: The class was really fun and easy to follow. Our instructor Kim was very knowledgeable and informative and gave us very good tips for future baking at home.
- 5/5 from Julia Malasaga, attended Sep 2026: Kim was amazing; the class is totally worth it. She is very knowledgeable and helpful but chill- super helpful for first time bread bakers. Everyone at the place was nice too.
- 5/5 from Tuhin Sur, attended May 2026: This was so fun! I bought two tickets as a birthday gift for my boyfriend and we had a blast. The teacher was very helpful and informative
- 5/5 from Dawn Slater, attended Feb 2026: Easy and fun class. Great atmosphere. Our instructor was beyond knowledgeable.
- 5/5 from Ronald Sanchez, attended Feb 2026: Christine was lovely and patient and very clear with her instructions. She encouraged us to have fun and go with the flow. Our breads were delicious. Can’t wait to come back.
- 5/5 from Maria Mercedes, attended Oct 2025: I loved taking this class. Becca was a fantastic teacher, very interactive and knowledge, I enjoyed her class and the bread came out very tasty. Very happy I took this class and I’m looking forward to taking more classes in the future.
- 5/5 from Diana Itzcua, attended Oct 2025: Chef Becca was great! She was very easy to follow and I learned a lot!
- 5/5 from Marilynn Bretous, attended Aug 2025: I had the best teacher And I enjoyed the class so much
Your teacher
N.Y. Cake & Baking Distributor first opened its doors known as the Chocolate Gallery more than 25 years ago. It was founded by Joan Mansour - renowned cake decorator and winner of the gold medal award from the Societe Culinaire Philantropique. She not only was awarded national teacher of the year, regional teacher of the year, and award for most students taught, she was also inducted into the Wilton Hall of Fame. Joan opened up a school of cake decorating where she taught some of the most renowned cake decorators today in Manhattan.
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