French Bistro Cooking Class: An Afternoon in Paris

Classic French Flavors. Timeless Techniques. A Little Parisian Indulgence.



3 hours Location Culver City Class size 1 to 18 guests   $135
LA Activities
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Food & Drink
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Cooking Experience Gifts
Classic French Flavors. Timeless Techniques. A Little Parisian Indulgence.
Transport yourself to a charming Parisian bistro, where sizzling steaks, buttery sauces, and the irresistible aromas of French cooking set the scene for an unforgettable evening!
In this hands-on cooking class, you'll discover the secrets behind some of France's most beloved bistro classics. From a perfectly seared rib-eye steak with a rich, peppercorn cream sauce to tender mussels simmered in white wine, garlic, and fresh herbs, this menu celebrates the rustic elegance and bold flavors of traditional French cuisine.
Under the guidance of our chef instructor, you'll learn essential French cooking techniques, including pan-searing, deglazing, building flavorful sauces, and creating beautifully layered potatoes with crisp, golden edges. You'll also master the art of preparing delicate haricots verts with sweet, caramelized shallots.
And because no French bistro experience would be complete without a little indulgence, we'll finish the evening with a chef-prepared Lavender Crème Brûlée, featuring silky vanilla-lavender custard beneath a perfectly caramelized sugar crust.
On the Menu
Rib-Eye Steak au Poivre – Perfectly seared rib-eye steak coated with cracked peppercorns and finished with a luxurious French-style cognac cream sauce.
Moules Marinière (Mussels with White Wine) – Tender mussels steamed in a fragrant broth of white wine, garlic, shallots, butter, and fresh parsley.
Haricots Verts with Caramelized Shallots – Delicate French green beans tossed with sweet, golden shallots and butter.
Pommes Anna – Thinly sliced potatoes layered with butter and baked until beautifully golden and crisp on the outside, tender on the inside.
Lavender Crème Brûlée (Chef-Prepared Dessert) – Silky, lavender-infused custard topped with a delicate, crackling caramelized sugar crust.
What You'll Learn
Achieving the perfect sear and doneness for steak
Preparing a classic French peppercorn pan sauce
Properly cleaning and cooking fresh mussels
Deglazing and building rich, flavorful sauces
Creating beautifully layered, golden Pommes Anna
Balancing butter, herbs, aromatics, and seasonings
Plating elegant French bistro dishes with confidence
Whether you're planning a romantic dinner, entertaining friends, or simply dreaming of dining in Paris, this class will give you the skills to recreate the magic of a French bistro in your own kitchen.
Come hungry, bring your joie de vivre, and enjoy an evening of delicious French cooking—no passport required!

Upcoming dates for French Bistro Cooking Class: An Afternoon in Paris

Times are Los Angeles time. Dates and prices as of 14 Nov 2026, 3:33pm; availability and price are confirmed live when booking on this page.

1 upcoming date between 13 Mar 2027 and 13 Mar 2027.

  • Sat, Mar 13 2027, 2pm-5pm

FAQ

When should I arrive?
Please plan to arrive on time. Classes begin promptly to ensure we have enough time to prepare and enjoy all the dishes. We kindly ask that you do not arrive more than 10 minutes early, as our team will be completing important prep work to ensure your class runs smoothly.
Where should I park?
We want your visit to be easy and stress-free! You’re welcome to park in the small lot at the east end of our building (heading east on Washington), or on the street nearby. The best part—meters are free after 6:00 PM!
What is the dress code?
We recommend wearing comfortable clothing and closed-toe, non-slip shoes for safety in the kitchen. Aprons are provided.
See more FAQs   
What can I expect when attending a one-off class?
A hands-on experience! You’ll cook alongside our chefs, learn techniques, and enjoy the dishes you create. Classes are interactive, fun, and perfect for all levels. Depending on the class, students will work in groups or pairs at the chef’s discretion.
Can I bring my own drinks?
Yes! All guests are welcome to BYOB. We’ll also provide water and sometimes themed beverages depending on the class.
Location

8690 Washington Boulevard, Culver City, CA

French Bistro Cooking Class: An Afternoon in Paris location
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Los Angeles Cooking School
Los Angeles Cooking School

4.8 (241)

Celebrating 25 years of culinary education, the Los Angeles Cooking School is where creativity, confidence, and connection come to life in the kitchen. We’ve built a warm, supportive community where cooking is approachable, hands-on, and—most of all—fun. Our experienced instructors teach fundamental techniques using fresh, seasonal ingredients, empowering students of all levels to build a solid foundation and a lifelong love of cooking. Whether you're a beginner or a seasoned home cook, you'll leave with new skills, delicious memories, and a smile.

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