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$85 - $95 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 5 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $85 - $95 per guest ($95 per guest when you book for 1+ guests, $95/guest for 10+ guests, $93/guest for 12 guests, $90/guest for 13+ guests, $85/guest for 15+ guests)
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French Tart and Madeleine Baking Class
Make French Tarts and Madeleines from scratch in this baking class in Hoboken!
ClassBento donates
with every booking to
2.5 hours
Hoboken
8 to 24 guests
$85 - $95
($95 per guest when you book for 1+ guests, $95/guest for 10+ guests, $93/guest for 12 guests, $90/guest for 13+ guests, $85/guest for 15+ guests)
What you'll do
Experience the charm of a traditional French goûter—the beloved afternoon snack—with a hands-on baking class in Hoboken. Learn how to make delicious French Tarts and Madeleines in this hands-on workshop. Under the guidance of our expert chef, you’ll learn to craft delicate tarts filled with a silky custard cream and topped with vibrant fresh fruit or rich lemon and chocolate. You'll also master the art of baking classic French Madeleines—light, buttery sponge cakes that perfectly complement a cup of tea or coffee.Whether you're new to baking or looking to expand your culinary repertoire, this class offers a delightful journey into the world of French pâtisserie. You'll take home not only new skills but also beautifully crafted desserts to share (or savor yourself). Come ready to whisk, bake, and indulge in the sweet side of French culture.Please Note
- Please note students work in groups of 4 (maximum)
- This class is open to kids 14-17 for a discounted price of $75. A paying adult must be present. Please contact if you would like to purchase a teen's ticket.
- Students work in groups of 4 (maximum)
- Refund/Reschedule Policy (No Exceptions): We offer a 100% refund for requests made no later than 5 days before the start of group classes/events
- BYOB: All our events are "bring your own bottle"!
- Once a booking is confirmed, you cannot add additional guests to your booking.
- Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.
What you'll get
- Taste your own French tarts and madeleines and take home any leftovers!
- Recipes and detailed instructions to recreate them at home
Knowledge required
Beginner friendly!
What to bring
BYOB!
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Verified
reviews
Recent reviews of French Tart and Madeleine Baking Class
- 5/5 from Tiffany Wu, attended Feb 2026: Emily was really great! She's a good teacher and was easy to understand and made the class welcoming and not intimidating for first-time tart bakers! The recipes were yummy and tasty and the BYOB made the class fun.
Your teacher
Atelier Sucré is a beloved New York culinary destination where the art of French pastry comes to life! Founded in 2014 by Chef Simon Herfray — a France-trained master pâtissier with a Masters in Pastry and Bakery and a globe-trotting résumé that spans London, Australia, and New York's finest kitchens — Atelier Sucré brings genuine Parisian savoir-faire to the heart of the East Village. Whether you're a total beginner or a seasoned home baker, their studio kitchen is a welcoming space where everyone gets to roll up their sleeves, learn real techniques, and leave with something truly delicious.Beyond hands-on workshops in NYC and Hoboken, Atelier Sucré also offers private and corporate events, dessert catering, and wedding confections — all crafted with fresh local ingredients and exclusive imports from France. It's the kind of place that turns an afternoon into a memory, and a macaron into a masterpiece. As featured in the New York Times and named one of Time Out New York's best baking classes in the city, Atelier Sucré is sweetness, skill, and a little bit of French magic — all in one!
Book on ClassBento and enjoy exclusive perks:
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Earn loyalty points
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Money-back guarantee* for peace of mind
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Local support from our US-based team, rated 5 stars by customers
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ClassBento donates $1 to NAMI (National Alliance on Mental Illness) with every paid booking
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