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$85 - $95 per guest
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* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 5 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $85 - $95 per guest ($95 per guest when you book for 1+ guests, $95/guest for 10+ guests, $93/guest for 12 guests, $90/guest for 13+ guests, $85/guest for 15+ guests)
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Need a thoughtful gift idea?
card_giftcard Gift an experienceGluten Free Chocolate Making Class
Learn how to make bonbons, mediants, and truffles in this chocolate making class in NYC!
ClassBento donates
with every booking to
2.5 hours
East Village
10 to 20 guests
$85 - $95
($95 per guest when you book for 1+ guests, $95/guest for 10+ guests, $93/guest for 12 guests, $90/guest for 13+ guests, $85/guest for 15+ guests)
What you'll do
Calling all chocoholics, we have a class for you! If you love chocolate, you'll want to join this chocolate-making class in NYC. You will learn how to work with chocolate to create chocolate bonbons, mediants, and truffles by working with our chef to master the techniques! You will learn all of the basics of chocolate making in this hands-on dessert-making class. You will go home with a selection of your handmade chocolate delights as well as recipes and detailed instructions to recreate these chocolate goodies for family and friends! These recipes are gluten-free, so if you've been on the hunt for delicious gluten-free dessert recipes, try this class. Whether you're looking for fun things to do in NYC or you want to level up your dessert-making skills, this class is a sure treat! This class also makes for romantic date night ideas and team-building activities. Everyone loves chocolate, so learn how to make your own! Please Note
- Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.
- Once a booking is confirmed, you cannot add additional guests to your booking.
- Students work in groups of 4 (maximum)
- Refund/Reschedule Policy (No Exceptions): We offer a 100% refund for requests made no later than 5 days before the start of group classes/events
- BYOB: All our events are "bring your own bottle"!
What you'll get
Chocolate bonbons, mediants, and truffles.
Read more details
Knowledge required
Perfect for beginners!
What to bring
BYOB.
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Location
104 E 7th St, New York, NY
This venue is within walking distance of 1 Av and Astor Pl stations
Verified
reviews
Recent reviews of Gluten Free Chocolate Making Class
- 5/5 from Anonymized ClassBento customer, attended Mar 2025: Made all sort of chocolate delights. Came home with so much, can share them without a fight. But watch your weight, else you may get a fright!
- 5/5 from Julie Wach, attended Apr 2024: We did a 12 person private chocolate making class for my sister's bachelorette party and it was fantastic. The teacher and staff were all kind, helpful, prepared, professional, and fun. The 2.5 hours flew by and we all left with boxes of 3 kinds of delicious chocolates that we made as a group that we never could have made on our own. I'm excited to go back to Atelier Sucre to try another one of their classes!
Your teacher
Atelier Sucré is a beloved New York culinary destination where the art of French pastry comes to life! Founded in 2014 by Chef Simon Herfray — a France-trained master pâtissier with a Masters in Pastry and Bakery and a globe-trotting résumé that spans London, Australia, and New York's finest kitchens — Atelier Sucré brings genuine Parisian savoir-faire to the heart of the East Village. Whether you're a total beginner or a seasoned home baker, their studio kitchen is a welcoming space where everyone gets to roll up their sleeves, learn real techniques, and leave with something truly delicious.Beyond hands-on workshops in NYC and Hoboken, Atelier Sucré also offers private and corporate events, dessert catering, and wedding confections — all crafted with fresh local ingredients and exclusive imports from France. It's the kind of place that turns an afternoon into a memory, and a macaron into a masterpiece. As featured in the New York Times and named one of Time Out New York's best baking classes in the city, Atelier Sucré is sweetness, skill, and a little bit of French magic — all in one!
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