Guacamole, Salsa, and Tortilla Mexican Cooking Class

Bring bold flavors to your kitchen in this hands-on Mexican cooking class with Chef G. In this Marietta cooking workshop, you'll learn how to make fresh flour tortillas from scratch alongside classic homemade dips, picking up techniques that you can recreate for weeknight dinners, parties, and family gatherings.Begin by preparing tortilla dough with flour, salt, and water. Chef G will guide you through kneading, shaping, and pressing the dough before cooking the tortillas until they are soft, golden, and ready for dipping. Then, practice essential knife skills as you chop tomatoes, onions, avocado, garlic, cilantro, and jalapeño for fresh guacamole and salsa. Mash avocado with garlic, lime, salt, and pepper, then mix a bright tomato salsa with onion, cilantro, garlic, and a touch of heat. With step-by-step guidance from Chef G, every technique is approachable, making it easy to build confidence in the kitchen and perfect for beginners. You'll enjoy plenty of tasting, learning, and conversation before sitting down to enjoy your freshly made tortillas with your flavorful homemade dips.Whether you're looking to learn how to make guacamole, salsa, or tortillas, or searching for unique date ideas, team-building activities, or fun things to do with friends, this beginner's cooking class is a delicious way to expand your cooking skills and add new favorites to your recipe collection.Menu

• Fresh-made tortillas: With flour, salt, and water
• Guacamole: With avocado, garlic, salt, pepper, and lime
• Fresh salsa: With tomato, onion, cilantro, garlic, and jalapeño

Please note:Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request, as adjustments to recipes cannot be made during class.

Upcoming dates for Guacamole, Salsa, and Tortilla Mexican Cooking Class

Times are New York time. Dates and prices as of 14 Nov 2026, 7:58pm; availability and price are confirmed live when booking on this page.

5 upcoming dates between 19 Jan 2027 and 4 May 2027.

• Tue, Jan 19 2027, 6pm-8pm
• Tue, Feb 16 2027, 6pm-8pm
• Tue, Mar 2 2027, 6pm-8pm
• Tue, Apr 6 2027, 6pm-8pm
• Tue, May 4 2027, 6pm-8pm

• A fun, hands-on cooking class led by Chef G
• An authentic Mexican cooking experience hosted at a local public venue in Atlanta. Feel free to purchase wine or beer at the venue to enjoy during the class.
• All fresh ingredients and professional cooking tools provided
• Expert techniques, tips and chef insights you can use long after class
• A complete meal you'll cook and enjoy yourself

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