Hamentashen Baking Workshop

Learn how to make hamentashen with three unique filling flavors in our NYC baking workshop!


NY Cake Academy
NY Cake Academy
4.9 (147)

2 hours Location Flatiron Class size 8 to 30 guests   $100

Discover the joy of baking hamentashen — traditional triangular pastries often enjoyed during the Jewish holiday of Purim. In this two-hour hands-on class in NYC, you’ll learn how to make these delicious treats from scratch, filled with irresistible prune, apricot, and Nutella flavors.
Guided by our expert instructor, you’ll uncover the secrets behind crafting perfect hamentashen dough and creating three flavorful fillings. You’ll also master the techniques for shaping and filling your pastries, ensuring that each bite has the perfect balance of texture and taste.
Whether you’re a seasoned baker or a beginner, this baking workshop is perfect for anyone looking to explore new culinary skills, enjoy a fun and interactive experience in the heart of NYC, or simply indulge their sweet tooth. By the end, you'll leave with a batch of your own handmade hamentashen to share with family and friends — or keep all to yourself!
What you'll get
A batch of fresh Hamentashen filled with prune, apricot, and Nutella.
Knowledge required
Perfect for beginner bakers.
What to bring
We have everything covered! Just come in comfy clothes you don’t mind getting a little sugar on, and for safety, be sure to wear closed-toed shoes and tie back long hair.
Suitable for
Location

NY Cake Academy - 118w West 22nd Street, New York, NY

This venue is within walking distance of 23 St, 18 St, 28 St, 14 St and 6 Av stations

Hamentashen Baking Workshop location
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Your teacher

NY Cake Academy
NY Cake Academy

4.9 (147)
female Women-owned

N.Y. Cake & Baking Distributor first opened its doors known as the Chocolate Gallery more than 25 years ago. It was founded by Joan Mansour - renowned cake decorator and winner of the gold medal award from the Societe Culinaire Philantropique.
She not only was awarded national teacher of the year, regional teacher of the year, and award for most students taught, she was also inducted into the Wilton Hall of Fame.
Joan opened up a school of cake decorating where she taught some of the most renowned cake decorators today in Manhattan.

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production new-york-city New York City NY US new-york-city