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$60 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 2 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $60 per guest
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Need a thoughtful gift idea?
card_giftcard Gift an experienceHandmade Dumpling Making Class
Fold handmade dumplings packed with bold, savory flavors with this dumpling making class in Baltimore!
ClassBento donates
with every booking to
2 hours
Baltimore
1 to 25
(public classes),
10 to 50
(private)
(private classes)
$60
What you'll do
Make delicious dumplings in this hands-on Baltimore cooking class with Chef Brandi, where you'll create delicate, hand-pleated dumplings from scratch in a fun and welcoming kitchen. Perfect for beginners, this interactive experience will teach you techniques you can recreate at home for a hosted dinner or when the craving strikes!You'll prepare a flavorful filling of minced pork, garlic chives, fresh lemongrass, and ginger before learning how to fold and pleat each dumpling with expert guidance. Alongside your dumplings, you'll roast bok choy seasoned with ginger and red chilies for a delicious side dish that perfectly complements the meal. To finish, you'll mix a simple yet flavorful dipping sauce using soy sauce, black vinegar, and chili oil to bring every bite together.Chef Brandi will guide you through each step, sharing helpful tips for shaping dumplings, balancing flavors, and mastering essential cooking techniques in a relaxed, supportive environment. This beginner’s cooking class is great for a unique date night, outing with friends, or if you’re seeking team-building activities or fun things to do in Baltimore. By the end of class, you'll enjoy your handmade feast, plenty of laughs, and the confidence to make fresh dumplings at home.Menu
- Pork Fried Dumplings (White Rose Style): With minced pork, garlic chives, lemongrass, ginger, and dumpling wrappers
- Roasted Bok Choy: With ginger and red chilies
- Soy Black Vinegar Dipping Sauce: With soy sauce, black vinegar and chili oil
What you'll get
- A fun, hands-on cooking class led by Chef Brandi
- An authentic dumpling-making experience hosted at a local public venue in Baltimore (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
Knowledge required
- Beginner-friendly.
- Must be 21 years of age or older to attend.
What to bring
Feel free to purchase wine or beer at the venue to enjoy during the class.
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Your teacher
Chef Brandi
Chef Brandi is a Certified Food Service Manager and culinary educator passionate about making the kitchen a welcoming, confidence-building space for all. Since 2020, she has led cooking lessons for children, adults and individuals with disabilities, expanding her work into team-building events, live demonstrations and customized meal prep services. Known for her engaging teaching style and focus on flavor, texture and technique, Chef Brandi creates inclusive, hands-on culinary experiences that inspire creativity and joy.
Your host
Classpop! is a vibrant, people-first platform that brings together curious minds and creative spirits through fun, social, hands-on experiences! From cooking classes and pasta making to paint and sip events, candle making, pottery, mixology, photography, and more, Classpop! makes it easy for anyone — no experience needed — to discover something new, connect with others, and simply have a great time. With top-rated instructors and welcoming venues spanning cities across the U.S. and beyond, there's truly something for everyone.Whether someone is planning a date night, a birthday celebration, a team outing, or just looking for a fresh way to spend an afternoon, Classpop! has it covered — in person or online. Booking is refreshingly simple: pick a class, choose a date, and show up ready to enjoy. With over 10, 000 five-star reviews and features in outlets like The Cut and The Kitchn, Classpop! has earned its place as the go-to destination for feel-good, memorable experiences that people genuinely love!
Book on ClassBento and enjoy exclusive perks:
-
Earn loyalty points
-
Money-back guarantee* for peace of mind
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Local support from our US-based team, rated 5 stars by customers
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ClassBento donates $1 to NAMI (National Alliance on Mental Illness) with every paid booking
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