Holiday Cookie Decorating Class

Bake and decorate holiday treats in this festive cookie class in Hoboken.


Atelier Sucré
Atelier Sucré
4.9 (311)

2.5 hours Location Hoboken Class size 1 to 8 (public classes), 10 to 24   $85 - $95 ($95 per guest when you book for 1+ guests, $95/guest for 10+ guests, $93/guest for 12 guests, $90/guest for 13+ guests, $85/guest for 15+ guests)

Create festive treats just in time for the holiday season with this cookie baking and decorating class in Hoboken! In this baking workshop, you’ll learn how to make classic sugar cookies completely from scratch by mixing, rolling, and baking your way to the perfect golden treat.
Once your cookies are baked, it’s time to get creative! With the guidance from an expert French pastry chef, you’ll be shown a variety of cookie decorating techniques, from piping and flooding to adding intricate details with royal icing. You’ll then get to design your own batch of cookies using vibrant colors and festive inspiration.
Whether you’re celebrating the holidays, planning a creative outing with friends in Hoboken, or looking to make a sweet, homemade Christmas gift, this baking class is perfect for all skill levels. Best of all, you’ll get to take them your beautifully decorated cookies home to enjoy or share!
Please Note:
  • All classes/events are subject to cancellation if the minimum number of participants is not reached.
  • Students work in groups of 4 (maximum).
  • Students work in groups of 4 (maximum)
  • Refund/Reschedule Policy (No Exceptions): We offer a 100% refund for requests made no later than 5 days before the start of group classes/events
  • BYOB: All our events are "bring your own bottle"!
  • The kitchen will be open 10 minutes before the listed class time. Class will start promptly at the listed time.
  • In order to ensure a great experience for all, participants who arrive more than 15 minutes after the scheduled class time will not be permitted to join the class and will forfeit the class. No refunds or rescheduling will be permitted.

Upcoming dates for Holiday Cookie Decorating Class

Times are New York time. Dates and prices as of 14 Nov 2026, 6:47pm; availability and price are confirmed live when booking on this page.

3 upcoming dates between 21 Nov 2026 and 12 Dec 2026.

  • Sat, Nov 21 2026, 3pm-5:30pm
  • Sat, Nov 28 2026, 3pm-5:30pm
  • Sat, Dec 12 2026, 2:30pm-5pm
What you'll get
  • Batch of holiday sugar cookies decorated by you
  • Instructions and recipes to take home
Knowledge required
Perfect for beginners!
What to bring
  • BYOB: All events are "Bring Your Own Bottle” (21+)
  • All other materials provided
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.

This experience would also be a unique gift for her, gift for mom, Xmas gift or gift for couples.

Location

720 Monroe Street, Suite C 514 Hoboken NJ 07030

Holiday Cookie Decorating Class location
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Atelier Sucré
Atelier Sucré

4.9 (311)

Atelier Sucré is a beloved New York culinary destination where the art of French pastry comes to life! Founded in 2014 by Chef Simon Herfray — a France-trained master pâtissier with a Masters in Pastry and Bakery and a globe-trotting résumé that spans London, Australia, and New York's finest kitchens — Atelier Sucré brings genuine Parisian savoir-faire to the heart of the East Village. Whether you're a total beginner or a seasoned home baker, their studio kitchen is a welcoming space where everyone gets to roll up their sleeves, learn real techniques, and leave with something truly delicious.
Beyond hands-on workshops in NYC and Hoboken, Atelier Sucré also offers private and corporate events, dessert catering, and wedding confections — all crafted with fresh local ingredients and exclusive imports from France. It's the kind of place that turns an afternoon into a memory, and a macaron into a masterpiece. As featured in the New York Times and named one of Time Out New York's best baking classes in the city, Atelier Sucré is sweetness, skill, and a little bit of French magic — all in one!

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