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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
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This Box and Live class costs $90 per guest when you book for 5+ guests, $80 for 30+ guests
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 14 days before the event
Q: How long does the class run for, and what's the price?
A: 1 hour, $80 - $90 per guest ($90 per guest when you book for 5+ guests, $80 for 30+ guests)
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Awaken your senses with an inspired virtual chocolate tasting you enjoy at home but will transport you to far-flung places.
In this online class, you will indulge in dark chocolate truffles and bars made with ingredients from around the world, like lemons from Sicily and chocolate from the Dominican Republic and Ecuador.
Experience rich and creamy ganache truffles infused with real herbs like hibiscus and fresh mint. No artificial flavors or sweeteners are used in these wholesome treats.
Then try chocolate tasting bars tempered with real fruits, nuts, herbs, and spices like rosemary and toasted coconut with lime leaf. The chocolates are thin in texture to allow the unique flavor profiles to be tasting faster.
Your guide is Milène, whose passion for sweets led her to create artisan chocolates. She will share the story behind each flavor and the culture that inspired the confection.
Gather up your chocolate-loving friends for an engaging online class or plan a fun remote team building activity everyone in your group will appreciate!
Milène Jardine is the founder and maker of Milene Jardine Chocolatier. After 12-years of creating fashion brands for Macys, she launched her own luxury label. Offering exotic confections inspired by her travels, the vision is to celebrate diversity through chocolate. Women owned and operated, all the chocolates are made in NYC and infused with the finest fruits, herbs, and spices. Sold at boutiques, online and for corporate gifting/pairing events, the chocolates have been featured at Christie’s Auction House and Le Cirque, praised by top chefs Marc Forgione and Dominique Crenn, and are devoured in every hotel room at Soho House and The Ned Nomad in New York.
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