Make Authentic Pad Thai

With DIY craft kit delivered to you

Learn how to make a delicious Pad Thai recipe with this online cooking class.

1 hour Class size 1 to 50 (public dates), 5 to 1000

label $45 - $129 ($45 per Class only, no box, $129 per Class and box)

How it works
Book or Request your preferred time
We'll send a ClassBento Box to you (a craft kit with what you'll need). Shipping in the US is free, and you'll get your box delivered in time for your class. We ship nationwide.
Enjoy the online class - after booking, you'll get a link to join the interactive class.

It's hard to find anyone who doesn't love Pad Thai and in this online cooking class, you'll learn how to create an authentic version from your own kitchen!

Pad Thai is commonly served as street food and has become one of Thailand's national dishes. Getting the right texture of noodles is the key. Your teacher with True Taste of Thai will show you step-by-step how to make this stir-fry noodle dish with the protein of your choice, like chicken, shrimp, or tofu. She will share all of her tips and tricks to help you make this favorite dish from scratch.

This is a great class to take with friends who love to cook or with anyone who's looking to expand their recipe repertoire. Even if you are a complete beginner, you'll get all the guidance you need in this fun, interactive class.

When your hour is over, you'll satisfy your appetite and have a delicious recipe to make over and over again.

Please Note

  • We will email you the recipes and a list of recommended cookware needed for your class. Please chop and slice ingredients before class, so we can focus on cooking and having fun together.
  • If you have any dietary restrictions, please let us know so we can help make substitutions.

Please note: Public dates for this class require at least 5 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.

Knowledge required
What you'll get in your craft kit
  • Rice stick noodles
  • Garlic
  • Shallot
  • Chopped sweet radish
  • Seasoning sauce (fish sauce, palm sugar, and tamarind)
  • Ground roasted peanuts
  • Dried Thai chili powder
What you'll need
  • Water
  • Vegetable, canola, sunflower, or peanut oil
  • Your choice of meat (1 chicken breast, 8 oz shrimp, or 8 oz firm brown tofu)
  • Eggs
  • Green onions
  • Bean sprouts
  • Lime
  • Big mixing bowl
  • Large nonstick skillet or wok
Verified reviews

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Your teacher
True Taste of Thai
True Taste of Thai

5.0 (9)

Sawasdee ka! I’m Krong Na-Songkhla, a Thai native, first learned Thai cooking as a child in the southern province of Songkhla. I spent many years helping my mother and grandmother prepare everyday meals for my family.

Since 2001, I have lived in New York, Texas, Michigan, and Indiana, and traveled around the country. Along my journey, my family and friends have requested that I share my unique recipes and techniques in Thai cooking. I began teaching cooking classes and spreading my love of flavors to others. Now settled in San Diego, California with my family, I have been teaching people the “True Taste of Thai” for over 10 years.

Since many people may be intimidated by seemingly exotic ingredients, it is my goal to ease your worries and encourage you to experience the amazing world of Thai cuisine through my cooking classes.

In addition, I authored and published her own cookbook, True Taste of Thai, available in both electronic and print formats.

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4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city