Plant-Based Soup Class: Cook, Taste and Take Home My Cookbook

Learn to cook nourishing plant-based soups and take home my cookbook!


Plant Based Chef Anabell
Plant Based Chef Anabell
5.0 (3)
Instagram followers 5k followers

105 mins Location Downtown LA Class size 1 to 30 guests   $75

Plant-Based Soup Cooking Class with a Private Chef
Learn to cook nourishing plant-based soups, and take home my cookbook!
Warm, colorful, and full of flavor: join me for a hands-on plant-based soup class where you'll learn not just how to cook, but what to eat to feel nourished every day.
In this 2-hour class, we'll cook and taste 5 soups from my new cookbook, NOURISH: 21 Plant-Based Soups. Every recipe is gluten-free, dairy-free, and oil-free, with nut-free options, and none of them sacrifice flavor.
What you'll learn:
  • How to build creamy, rich soups without oil or dairy
  • The plant-based food groups and how to build a complete, satisfying meal
  • How much protein you really need, and where to get it from plants
  • How to plan your week with just 2–3 soups
On the menu:
  • Eggplant Middle Eastern Soup
  • Shiitake Mushroom Creamy Soup
  • Moroccan Lentil & Chickpea Soup
  • Anti-inflammatory Carrot Soup
  • Curry Cauliflower Soup
What's included:
  • A paperback copy of my cookbook NOURISH: 21 Plant-Based Soups to take home
  • A hands-on cooking experience, guided step by step
  • All ingredients and equipment provided
  • Tastings of every soup we make
  • Expert guidance from a professional plant-based chef
About your chef:
I'm Anabell Santellanes, a plant-based chef with 13+ years of plant-based living, a private chef for health-focused families in Los Angeles, and certified in plant-based nutrition through the T. Colin Campbell Center for Nutrition Studies and Cornell University. My kitchen runs on one simple idea: whole plant foods, real flavor, and every food group on your plate.
Perfect for: a date night, a birthday, a team-building activity, a healthy reset, or anyone curious about plant-based eating. No experience needed!
What you'll get
  • A paperback copy of my cookbook NOURISH: 21 Plant-Based Soups to take home
  • Tastings of every soup we make
  • All ingredients and equipment
  • The skills and confidence to cook delicious, oil-free, gluten-free plant-based soups at home
Knowledge required
None! This class is beginner-friendly and perfect for anyone curious about plant-based cooking, whether you're just starting out or already love cooking with plants.
What to bring
Just yourself and your appetite! Everything else is provided.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.

This experience would also be a unique gift for her, gift for mom, Xmas gift or gift for couples.

Location

Downtown LA, CA

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Plant-Based Soup Class: Cook, Taste and Take Home My Cookbook location
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Your teacher

Plant Based Chef Anabell
Plant Based Chef Anabell

5.0 (3)
Instagram followers 5k followers
female Women-owned

Plant Based Chef Anabell is a passionate plant-based chef dedicated to creating nourishing food that supports both wellness and flavor. Founded by Anabell Pariser, the brand centers on wholesome, thoughtfully prepared dishes made with organic ingredients and free from refined sugars, oils, and preservatives.
Through her cooking, private chef services, and handcrafted baked goods, Anabell invites people to experience how vibrant, plant-based meals can heal, energize, and bring joy to the table. Every recipe is prepared with intention, care, and a deep belief that food should nurture both the body and the soul!

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production los-angeles Los Angeles CA US los-angeles