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$119 - $149 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 2 days before the event
Q: How long does the class run for, and what's the price?
A: 2 hours, $119 - $149 per guest ($149 per guest when you book for 2 guests, $139/guest for 3+ guests, $129/guest for 6+ guests, $119/guest for 13+ guests. $100 per event surcharge applies for private events)
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Need a thoughtful gift idea?
card_giftcard Gift an experiencePrivate Chef Land and Sea Cooking Experience
Savor the exquisite combination of surf and turf with this private dining experience in San Diego.
ClassBento donates
with every booking to
2 hours
Julian
2 to 20 guests
$119 - $149
($149 per guest when you book for 2 guests, $139/guest for 3+ guests, $129/guest for 6+ guests, $119/guest for 13+ guests. $100 per event surcharge applies for private events)
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Rainbow Beet Salad with greens, heirloom tomatoes, Burrata cheese, and balsamic vinegar
- Classic Caesar Salad with homemade dressing, focaccia croûtons, and Parmesan ribbons
- Corn and Leek Bisque with cream and fried leeks
- Goat Cheese Mushroom Tart with puff pastry, fennel, and olive oil
- Fresh Oysters with Champagne mignonette and lemon
- Seared Scallops with Parmesan and pea purée
- Crab Cakes with Champagne-Tarragon sauce
- Butter-Poached Lobster Tails with lemon
- Filet Mignon and Red Wine Mushroom Sauce with garlic mashed potatoes and asparagus
- Salt-Crusted Rib-Eye Steak with bacon, Brussels sprouts, and creamy potato gratin
- Steak au Poivre with peppercorn cream sauce, truffled roasted potatoes, and broccolini
- Lamb Chops with rosemary, garlic, haricots verts, and roasted potatoes
- Crème Brûlée with vanilla beans, heavy cream, and seasonal fruit
- Flourless Chocolate Cake with raspberry and Pinot Noir sauce
- Lemon Tart with mascarpone whipped cream and macerated berries
- Tarte Tatin with pâte brisée, caramelized apples, and vanilla bean ice cream
What you'll get
- 3-course meal
- ingredients, cooking, service, and clean up.
Knowledge required
No experience required!
What to bring
You are welcome to provide wine and beer to accompany the menu and may request pairing recommendations from the chef upon booking.
Location
Julian, CA
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Your host can also travel within 75 miles of Julian, to a venue of your choice for a private experience.
Verified
reviews
Recent reviews of Private Chef Land and Sea Cooking Experience
- 5/5 from David Highnote, attended Jan 2026: We were out in the mountains and desert east of San Diego for our anniversary. There are limited nicer places to eat out. We were going to be camping overnight in the desert on Tuesday night, and I thought it would be nice to have someone come cook for us on Wednesday. Jordan was fantastic to work with in advance, and a joy to have in the kitchen at our AirBnB during the experience. The meal had a lot of moving parts, but Jordan was amazingly calm and responsive to whatever happened. One of my favorite parts was that he had accidentally left home without potatoes for a side dish I didn't even know we were having (it wasn't an explicit part of the menu). Jordan was apologetic, even offering to run back to his place 20-30 minutes away if we wanted -- again for ingredients for a dish I would not have known we were having had he not confessed to leaving the potatoes behind -- or he could make a flatbread to replace it. That flatbread was better than any potatoes he could ever have produced, and the care evident in his concern about being able to produce this unplanned side item was genuine and warm. The ingredients were fresh and local. The preparation was thoughtful. You will not make a mistake choosing Jordan.
Your host
Chef Jordan Wagner of Namaste Chef brings over 15 years of experience and a deep-rooted passion for cooking and holistic health to every class he leads. A graduate of the Culinary School in San Francisco, Jordan has worked across restaurants, wineries, catering companies, and even served as Executive Chef at San Diego State University. His foundation in meditation and spiritual practice is woven into his philosophy that food is a gateway to complete nourishment.Jordan’s cooking classes are centered around fresh, organic, and plant-based dishes that celebrate seasonal ingredients and mindful preparation. With over a dozen global cuisines in his repertoire, he empowers home cooks to explore bold flavors and vibrant herbs and spices while maintaining a focus on wellness. Each class is hands-on and packed with techniques to build confidence in the kitchen, whether you’re new to cooking or looking to expand your skills.From Ayurvedic-inspired meals to nutrient-rich superfood dishes, Jordan’s approach combines creativity, intention, and balance. His cooking style blends beautiful presentation with feel-good nutrition, making his classes a perfect fit for anyone seeking to nourish both body and spirit.
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ClassBento donates $1 to NAMI (National Alliance on Mental Illness) with every paid booking
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