Private Chef Thanksgiving Feast Cooking Experience

Treat your loved ones to a stress-free Thanksgiving dinner with this private dining experience in San Diego.


Namaste Chef
Namaste Chef
5.0 (10)

2 hours Location Julian Experience size 2 to 20 guests   $119 - $149 ($149 per guest when you book for 2 guests, $139/guest for 3+ guests, $129/guest for 6+ guests, $119/guest for 13+ guests. $100 per event surcharge applies for private events)

Chef Jordan will treat your loved ones and guests to a gourmet Thanksgiving feast in this private chef experience. Some of the dishes you can look forward to enjoying during this unforgettable Thanksgiving dinner include juicy and tender roast turkey with homemade cranberry sauce and gravy, sweet potato casserole with torched meringue, herbed cornbread stuffing, your choice of pie for dessert, and more! Enjoy a stress-free holiday with no cooking or cleanup required. Many ingredients featured on this menu are organic, non-GMO, and local. Look for the plant-based options as well.
On the menu:
Appetizer (Choose one per group)
  • Seasonal greens with pecans, goat cheese, and apple cider vinaigrette (Plant-Based)
  • Festive Thanksgiving charcuterie and cheese board
  • Maple-bacon baked brie
  • Cranberry baked brie
  • Butternut squash and apple soup (Plant-Based)
  • Cranberry citrus baked brie (Plant-Based)
  • Stuffed mushrooms (Plant-Based)
Entrée (Choose one per group)
  • Seasoned roasted turkey (1.5 pounds of meat per guest) served with homemade cranberry sauce and gravy
  • Vegan turkey roast with gravy and cranberry sauce (Plant-Based)
  • Roasted acorn squash with pecans and cranberries (Plant-Based)
  • White bean and thyme pot pies (Plant-Based)
  • Whole roasted cauliflower (Plant-Based)
Flaky Biscuits (Plant-Based option available)
Sides (Choose two per group)
  • Creamy mashed potatoes with mushroom gravy (Plant-Based)
  • Maple-glazed sweet potatoes or carrots (Plant-Based)
  • Haricot verts with crispy onions (Plant-Based)
  • Cornbread herb stuffing (Plant-Based)
  • Sweet potato casserole with torched meringue
  • Roasted Brussels sprouts with bacon
Dessert (Choose one per group)
  • Vegan pumpkin cheesecake (Plant-Based)
  • Pumpkin cheesecake
  • Classic pumpkin pie (Plant-Based)
  • Dutch apple pie (Plant-Based)
  • Bourbon pecan pie
Please Note:
Chef Jordan will arrive 1.5 hours before the selected serving time. Allergy and dietary requirements – reach out in advance.
Reasonable Travel fees may apply for smaller groups or locations outside central San Diego.
What you'll get
  • 3-course meal
  • ingredients, cooking, service, and clean up.
Knowledge required
No experience required!
What to bring
You are welcome to provide wine and beer to accompany the menu and may request pairing recommendations from the chef upon booking.
Location

Julian, CA

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Your host can also travel within 75 miles of Julian, to a venue of your choice for a private experience.

Private Chef Thanksgiving Feast Cooking Experience location
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Namaste Chef
Namaste Chef

5.0 (10)

Chef Jordan Wagner of Namaste Chef brings over 15 years of experience and a deep-rooted passion for cooking and holistic health to every class he leads. A graduate of the Culinary School in San Francisco, Jordan has worked across restaurants, wineries, catering companies, and even served as Executive Chef at San Diego State University. His foundation in meditation and spiritual practice is woven into his philosophy that food is a gateway to complete nourishment.
Jordan’s cooking classes are centered around fresh, organic, and plant-based dishes that celebrate seasonal ingredients and mindful preparation. With over a dozen global cuisines in his repertoire, he empowers home cooks to explore bold flavors and vibrant herbs and spices while maintaining a focus on wellness. Each class is hands-on and packed with techniques to build confidence in the kitchen, whether you’re new to cooking or looking to expand your skills.
From Ayurvedic-inspired meals to nutrient-rich superfood dishes, Jordan’s approach combines creativity, intention, and balance. His cooking style blends beautiful presentation with feel-good nutrition, making his classes a perfect fit for anyone seeking to nourish both body and spirit.

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production san-diego San Diego CA US san-diego