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$210 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 2 x 2 hours, $210 per guest
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Need a thoughtful gift idea?
card_giftcard Gift an experienceSourdough Making Course
Learn how to make a perfect sourdough loaf with this bread making course in the Lower East Side.
ClassBento donates
with every booking to
2 x 2 hours
Manhattan
1 to 6 guests
$210
What you'll do
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Get 15% off gift cards, using the code GIFTING15 in the checkout.
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Upcoming dates for Sourdough Making Course
Times are New York time. Dates and prices as of 14 Nov 2026, 11:01pm; availability and price are confirmed live when booking on this page.
1 upcoming date between 14 Dec 2026 and 14 Dec 2026.
- Mon, Dec 14 2026, 6:30pm-8:30pm then Tue, Dec 15, 6:30pm-8:30pm
What you'll get
- Take home recipes as well as the bread you made in class!
- Light snacks and drinks will be provided.
Knowledge required
Beginner-friendly, classes are open to all skill levels, but with the adult home baker in mind!
What to bring
All materials provided
Session repeats
This class series runs over 2 consecutive days.
Location
Partybus Bakeshop - 31 Essex Street, New York, NY 10002
This venue is within walking distance of East Broadway, Delancey St– Essex St, Grand St and Bowery stations
Your teacher
Jacqueline Eng was not always a baker. In fact, it wasn’t until she was freelancing as a classical percussionist around New York City that she discovered a curiosity for baking. When the passion for hosting bake sale fundraisers overtook her drive to “practice practice practice” she knew it was time to take the leap and pursue a career in food.Jacqueline aims to spread love and knowledge about the benefits of using heritage grains and stone milled flours (she’ll talk your ear off if you give her the chance). Her mission is to push the boundaries of what you expect from your neighborhood bakery while maintaining an unrelenting standard for the classics you know and love.Prior to starting Partybus Bakeshop, Jacqueline was head baker for Altamarea Group. She honed her craft at New York hot spots including Petee’s Pie Co., Arcade Bakery, and the International Culinary Center.
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