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$250 per guest
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 147 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What ages is this class suitable for?
A: 12 to 17 years. An adult must accompany any attending kids (the adult may observe for free).
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 6 hours, $250 per guest
NY Cake Academy usually responds within minutes
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Need a thoughtful gift idea?
card_giftcard Gift an experienceTeen Caramel Apple Cake and Pumpkin Cinnamon Roll Baking Class
Bake a delicious caramel apple cake and pumpkin cinnamon rolls in this fall baking class in NYC for teens!
NY Cake Academy
4.9 (147)
ClassBento donates
with every booking to
12 to 17 years
6 hours
Flatiron
8 to 30 guests
$250
What you'll do
Learn how to bake two showstopping fall desserts in this 6-hour teen baking class in Manhattan at NY Cake Academy! Teens will make a caramel apple cake and warm pumpkin cinnamon rolls --- no experience needed.With a full day to work, you can dive deep into professional pastry techniques without rushing. You’ll mix a rich apple cake batter, cook a smooth salted caramel filling, and whip up velvety caramel buttercream. Then you’ll practice pro-level cake assembly, including stacking, leveling, filling, crumb-coating, and finishing your cake with a polished look.Next, you’ll learn the basics of yeast dough as you knead, proof, roll, and fill enriched pumpkin dough into picture-perfect cinnamon spirals, topping them with a decadent cream cheese glaze.Our supportive instructors guide you through each step, so you’ll feel comfortable and confident in the kitchen. This is a great fit for teens seeking a beginner baking class, fall activities, easy fall recipes, or fun things to do in NYC. You’ll leave with two impressive desserts to share and the confidence to recreate them throughout the season!
What you'll get
- All professional pastry ingredients, baking tools, packaging, and detailed technique guides.
- Take home: A stunning scratch-baked caramel apple cake and a box of warm pumpkin cinnamon rolls to show off your new skills and share with family and friends!
Knowledge required
Beginner-friendly! Made for teens.
What to bring
We recommend wearing casual clothing that you won’t mind getting a little sugar on, and flat comfortable shoes. Open toed shoes and sandals are not recommended as this is a safety concern when working within a kitchen. Long hair should be tied back.
Suitable for
Suitable for adults, and kids (minimum 12 years old).
An adult must accompany any attending kids (the adult may observe for free).
Your teacher
N.Y. Cake & Baking Distributor first opened its doors known as the Chocolate Gallery more than 25 years ago. It was founded by Joan Mansour - renowned cake decorator and winner of the gold medal award from the Societe Culinaire Philantropique. She not only was awarded national teacher of the year, regional teacher of the year, and award for most students taught, she was also inducted into the Wilton Hall of Fame. Joan opened up a school of cake decorating where she taught some of the most renowned cake decorators today in Manhattan.
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