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$65 - $84
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 2 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $65 - $84 per guest ($65 for Public class; $84 for Private class)
CocuSocial usually responds within a few hours
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card_giftcard Gift an experienceAuthentic Arepa Making Class
Craft authentic Venezuelan arepas from scratch with Chef Alvaro in New York City!
CocuSocial
4.8 (1,082)
ClassBento donates
with every booking to
2 hours
Manhattan
1 to 10
(public classes),
16 to 30
(private)
(private classes)
$65 - $84
($65 for Public class; $84 for Private class)
What you'll do
Forget everything you think you know about dinner plans -- this is the New York City cooking class that will ruin all future Tuesday nights (in the best way)! In this hands-on arepa-making experience, Chef Alvaro walks you through an authentic arepa recipe from scratch, drawing on traditional techniques passed down from his Venezuelan colleague, Alejandro. Whether you're hunting for date ideas, fun things to do in New York City, or just a seriously good meal, this class delivers on all fronts.You'll learn how to make arepas the right way -- mixing and shaping the dough, then cooking it to that signature golden crust. From there, you'll stuff two versions: a classic Reina Pepiada loaded with chicken and avocado, and a vegetarian arepa filled with black beans, feta, and sweet maduros. You'll also whip up a garlic lime sauce that ties every bite together beautifully.All arepa ingredients and equipment are provided, so you show up, roll up your sleeves, and leave with full hands and a fuller stomach. The vibe is casual, welcoming, and genuinely fun -- whether you're an enthusiastic home cook or someone whose kitchen sees more takeout than technique. Eat your creations onsite or take them home. Either way, you win!Please note:Please arrive 15 minutes early to check in. The nature of our classes is set up so that different booking parties will work together during class, sharing both ingredients and equipment. Classes are intended for adults 18+. Drinks are NOT included in the ticket price. Guests who are 21 and over are welcome to purchase drinks at the bar. Outside drinks are not allowed.
What you'll get
- Two arepas to eat onsite or take home (Reina Pepiada and black bean/feta/maduros)!
- Garlic lime sauce
- Hands-on technique for mixing, shaping, and cooking arepa dough
- Knowledge of arepa history and cultural context in Latin American cuisine
Knowledge required
All skill levels are welcome!
What to bring
- A big appetite!
- Enthusiasm to learn and cook
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Your teacher
CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!
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