Authentic Tagliatelle Al Pesto Class

Discover regional Italian cooking in a hands on pasta class in Philadelphia!


CocuSocial
CocuSocial
4.8 (1,082)

2 hours Location Philadelphia Class size 1 to 10 (public classes), 16 to 30   $65 - $89 ($65 for Public class; $89 for Private class)
Philadelphia Activities
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Food & Drink
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Cooking
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Italian Cooking Experience Gifts
Join us on a culinary journey where you will learn the history and traditions of regional Italian cuisine.
The starting point for our class is Liguria, the region of the city of Genoa. This city created one of the most famous cold sauces in the world, pesto alla Genovese (Basil pesto).
From Genoa we will move to Emilia Romagna, the Italian region well known for Mortadella, Prosciutto di Parma, and Bolognese sauce. Yum! Here we will learn to make fresh egg Tagliatelle pasta completely from scratch. The method for preparing your pasta dish will come from Veneto, the homeland of Bellini and Tiramisu. Once you have completed your culinary journey and taken the steps to cook and plate your dish, we will sit down to enjoy the best plate of pasta Italy can offer without stepping on a plane.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Please arrive 15 minutes early to allow time for parking and check in. Street parking is available around the venue, as well as a paid parking garage at the Holiday Inn just next door. You will be seated with your booking party. The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. This class is BYOB. Beer and wine is welcome for those over the age of 21.
To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.

Upcoming dates for Authentic Tagliatelle Al Pesto Class

Times are New York time. Dates and prices as of 14 Nov 2026, 6:56pm; availability and price are confirmed live when booking on this page.

1 upcoming date between 8 Jan 2027 and 8 Jan 2027.

  • Fri, Jan 8 2027, 7pm-9pm
What you'll get
Here we will learn to make fresh egg Tagliatelle pasta completely from scratch.
Knowledge required
All skill levels are welcome! (Ages 21+)
What to bring
Please arrive 15 minutes early to allow time for parking and check in. Street parking is available around the venue, as well as a paid parking garage at the Holiday Inn just next door. You will be seated with your booking party. The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. This class is BYOB. Beer and wine is welcome for those over the age of 21.
To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.

This experience would also be a unique gift for her, gift for mom, Xmas gift or gift for couples.

Location

CultureWorks Greater Philadelphia (1315 Walnut Street, Suite 300, Philadelphia, PA 19107)

Your teacher can also travel within 15 miles of Philadelphia, to a venue of your choice for a private class.

Authentic Tagliatelle Al Pesto Class location
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CocuSocial
CocuSocial

4.8 (1,082)

CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.
From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!

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