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$125 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You'll be in good hands. This teacher is rated 4.9 out of 5, from 147 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
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Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours - 2.5 hours, $125 per guest
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Need a thoughtful gift idea?
card_giftcard Gift an experienceBabka and Brioche Baking Class
Learn how to make babka and brioche in this hands-on baking class in Manhattan!
ClassBento donates
with every booking to
2 hours - 2.5 hours
Flatiron
1 to 12
(public classes),
8 to 30
(private)
(private classes)
$125
What you'll do
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Get 15% off gift cards, using the code GIFTING15 in the checkout.
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Upcoming dates for Babka and Brioche Baking Class
Times are New York time. Dates and prices as of 14 Nov 2026, 7:43pm; availability and price are confirmed live when booking on this page.
2 upcoming dates between 17 Nov 2026 and 15 Dec 2026.
- Tue, Nov 17 2026, 11am-1:30pm (Babka & Brioche Making - Nov 17th|11:00 PM - 1:30 PM)
- Tue, Dec 15 2026, 11am-1:30pm (Babka & Brioche Making - Dec 15th|11:00 AM - 1:30 PM)
What you'll get
Homemade babka and brioche.
See available dates, Book a private class or Gift
See booking options
Knowledge required
Beginner friendly.
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.
This experience would also be a fun gift for her, gift for mom, Xmas gift or gift for couples.
Location
118 W 22nd St, New York, NY 10011 - 118 W 22nd St, New York, NY
This venue is within walking distance of 23 St, 18 St, 28 St, 14 St and 6 Av stations
Verified
reviews
Recent reviews of Babka and Brioche Baking Class
- 5/5 from Toshiko Furuta, attended Oct 2026: Wonderful class. Clear instructions, answered our questions with positive energy, and was fun to do with my friends, all 7 of us!! Definitely would recommend.
- 4/5 from Bonnie Y Chien, attended Aug 2026: christine was a great teacher and how nice to have a real parisien perspective on french baked goods such as brioche. she explained steps and reasoning well and there was a good balance of hands on, explanation and modeling demonstration. the only part was the beginning was a bit more confusing because there were mutliple people coming in for different classes and we just had to clarify where to go. would also appreciate a bit more nuanced explanation of the written recipe that goes along with the demonstration but otherwise is a great, fun class with good quality content and tips.
- 5/5 from Felecia Oconnell, attended Feb 2026: This class was EXCELLENT! I wondered how our teacher would be able to pack so much information into two-and-a half hours, but she most certainly did. The materials were well organized, and her explanations were clear and direct. The babka and the brioche buns were delicious, and I'm looking forward to try making both again on my own.
Your teacher
N.Y. Cake & Baking Distributor first opened its doors known as the Chocolate Gallery more than 25 years ago. It was founded by Joan Mansour - renowned cake decorator and winner of the gold medal award from the Societe Culinaire Philantropique. She not only was awarded national teacher of the year, regional teacher of the year, and award for most students taught, she was also inducted into the Wilton Hall of Fame. Joan opened up a school of cake decorating where she taught some of the most renowned cake decorators today in Manhattan.
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