Biscuits and Scones Baking Class

Make buttery biscuits and flavorful scones with this baking class in the Lower East Side.



2 hours Location Manhattan Class size 1 to 8 (public classes), 6 to 10   $110

Discover the joy of buttery, tender pastries in this hands-on baking workshop in Manhattan where you’ll learn to create an all-purpose, all-butter dough that can be transformed into both sweet scones and savory biscuits. This beginner-friendly class focuses on approachable techniques that deliver delicious, bakery-worthy results every time.
With step-by-step guidance, your instructor will demonstrate how to personalize your dough by incorporating local seasonal produce and other flavorful mix-ins. Whether you love bright, fruity scones or comforting, savory biscuits, you’ll learn how to adapt the recipe to match the season and your taste.
This class is perfect for date night, learning new and easy recipes, or if you’re looking for fun experiences in NYC. You’ll leave with a box of freshly baked goodies and know how to recreate them at home anytime the craving strikes!

Upcoming dates for Biscuits and Scones Baking Class

Times are New York time. Dates and prices as of 14 Nov 2026, 7:37pm; availability and price are confirmed live when booking on this page.

1 upcoming date between 3 Dec 2026 and 3 Dec 2026.

  • Thu, Dec 3 2026, 6:30pm-8:30pm
What you'll get
  • Take home recipes as well as the biscuits and scones you make!
  • Light snacks and drinks will be provided.
Knowledge required
Beginner-friendly, classes are open to all skill levels, but with the adult home baker in mind!
What to bring
All materials provided
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.

This experience would also be a unique gift for her, gift for mom, Xmas gift or gift for couples.

Location

Partybus Bakeshop - 31 Essex Street, New York, NY 10002

This venue is within walking distance of East Broadway, Delancey St– Essex St, Grand St and Bowery stations

Biscuits and Scones Baking Class location
Verified reviews

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Recent reviews of Biscuits and Scones Baking Class

  • 5/5 from Marsha Flowers, attended Feb 2026: Great recipes. Welcoming instructors warm and inviting environment. Much fun
Your teacher

Partybus Bakeshop
Partybus Bakeshop

5.0 (7)
Instagram followers 8k followers
female Women-owned

Jacqueline Eng was not always a baker. In fact, it wasn’t until she was freelancing as a classical percussionist around New York City that she discovered a curiosity for baking. When the passion for hosting bake sale fundraisers overtook her drive to “practice practice practice” she knew it was time to take the leap and pursue a career in food.
Jacqueline aims to spread love and knowledge about the benefits of using heritage grains and stone milled flours (she’ll talk your ear off if you give her the chance). Her mission is to push the boundaries of what you expect from your neighborhood bakery while maintaining an unrelenting standard for the classics you know and love.
Prior to starting Partybus Bakeshop, Jacqueline was head baker for Altamarea Group. She honed her craft at New York hot spots including Petee’s Pie Co., Arcade Bakery, and the International Culinary Center.

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