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$129 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Read FAQs (3)
Do I need to bring anything?
We provide all the materials needed! Just bring yourself :)
Is there parking?
There is some street parking in the area and a paid parking garage down the block. We are located off the Bedford L, Metropolitan G, and Marcy J/M stops).
Do you need to be 21+?
Yes, for this class you need to be 21+ However we offer kids classes and private non-alcoholic ice cream making classes. Visit our website to inquire.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: Do I need to bring anything?
We provide all the materials needed! Just bring yourself :)
Q: Is there parking?
There is some street parking in the area and a paid parking garage down the block. We are located off the Bedford L, Metropolitan G, and Marcy J/M stops).
Q: Do you need to be 21+?
Yes, for this class you need to be 21+ However we offer kids classes and private non-alcoholic ice cream making classes. Visit our website to inquire.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, $129 per guest
Tipsy Scoop™ usually responds within a few hours
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Need a thoughtful gift idea?
card_giftcard Gift an experienceBoozy Ice Cream Making Class
Scoop liquor-infused ice cream in Brooklyn and take home your own handmade pints to enjoy!
ClassBento donates
with every booking to
2 hours
Williamsburg
1 to 12
(public classes),
10 to 14
(private)
(private classes)
$129
What you'll do
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Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
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Upcoming dates for Boozy Ice Cream Making Class
Times are New York time. Dates and prices as of 14 Nov 2026, 7:37pm; availability and price are confirmed live when booking on this page.
4 upcoming dates between 12 Dec 2026 and 13 Mar 2027.
- Sat, Dec 12 2026, 12pm-2pm
- Sat, Jan 23 2027, 12pm-2pm
- Sat, Feb 13 2027, 12pm-2pm
- Sat, Mar 13 2027, 12pm-2pm
What you'll get
- 2 pints of liquor-infused ice cream in an insulated tote bag
- 1 branded Tipsy Scoop Barlour glass
- A welcome drink!
See available dates, Request a private class or Gift
See booking options
Knowledge required
All skill levels are welcome! (21+)
What to bring
- A love for ice cream!
- Enthusiasm to learn
Suitable for
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.
This experience would also be a unique gift for her, gift for mom, Xmas gift or gift for couples.
FAQ
Do I need to bring anything?
We provide all the materials needed! Just bring yourself :)
Is there parking?
There is some street parking in the area and a paid parking garage down the block. We are located off the Bedford L, Metropolitan G, and Marcy J/M stops).
Do you need to be 21+?
Yes, for this class you need to be 21+ However we offer kids classes and private non-alcoholic ice cream making classes. Visit our website to inquire.
Location
270 Metropolitan Avenue, Brooklyn, NY
This venue is within walking distance of Bedford Av, Metropolitan Av and Lorimer St stations
Your teacher
Rachel Chitwood
Rachel Chitwood is Tipsy Scoop's™ VP of Marketing and was the company's first full time hire. She graduated from the University of Virginia and started her career at UVA's Curry School of Education before transitioning to the beer industry. While managing a Brooklyn beer shop, she met Melissa and fell in love with the concept of booze and ice cream.
Rachel has worn many hats at Tipsy Scoop™, from customer service to shipping logistics to marketing, which makes her uniquely suited to advise franchisees on the many different facets of the business. Rachel is the co-author of Tipsy Scoop's™ cookbook- Tipsy Scoop™ Latest and Greatest Recipes and the face behind Tipsy Scoop's™ viral social media. Rachel will work with franchisees on digital marketing, brand compliance and customer experience.
Your host
Melissa Tavss' great, great, great grandfather, Achille, moved from his small mountaintop town of Picinisco, Italy to Glasgow, Scotland. He made ice cream at home and sold it from a pushcart as he walked the city streets. Eventually, he opened his own ice cream shop and brought his sons into the business. The family business continued with Melissa's great, great grandfather, Giovanni, who opened several of his own shops around Glasgow in the 1900s. Her great grandfather, Federico, carried on the family ice cream tradition, opening shops throughout Scotland and England and eventually becoming the President of the Ice Cream Alliance of Great Britain.Following in the ice cream tradition, Melissa began to experiment with putting a modern boozy twist on ice cream. She wanted to combine the best of both worlds and infuse traditional ice cream flavors with different liquors. After perfecting the recipes, she created creamy, tipsy, and delicious treats -- and Tipsy Scoop was born!At Tipsy Scoop we specialize in liquor-infused ice cream and sorbet. Our flavors are up to 5% ABV and inspired by our favorite desserts and cocktails. We now have 3 ice cream "Barlours" in New York City and franchises in Washington DC, Nashville, Portland, Phoenix, Miami and more opening soon! In addition to serving up delicious boozy treats in our Ice Cream Barlours, we also offer classes where our customers and followers can learn how to make our Instagrammable creations first hand! At Tipsy Scoop we believe every day brings a reason to celebrate. Our classes are a chance for customers to interact with our Barlour-tenders, bond with their teams, or have a creative date night. We love sharing the magic behind every boozy scoop!
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