Boozy Ice Cream Sundae Making Class

Make an extra special sundae with this boozy ice cream making class in Baltimore!



1.5 hours Location Baltimore Class size 10 to 14 guests   $65

Get ready to sip, scoop, and sprinkle your way through one of the most fun experiences Baltimore has to offer. In this lively one-hour class at Tipsy Scoop’s, you’ll dive into the delicious world of boozy ice cream, learning exactly how to make an ice cream sundae that’s as gorgeous as it is indulgent. Our friendly Barlour-tender will guide you through a tasting of all our spirited flavors - including seasonal and limited-edition creations - so you can discover your new favorite tipple-infused treat.
Once your taste buds are dancing, you’ll roll up your sleeves and craft your very own sundae masterpiece, complete with decorative candy toppings and whimsical garnishes. Whether you’re planning a bachelorette party or simply looking for unique things to do in Baltimore, this class brings all the fun of a hands-on culinary adventure in a relaxed, social setting!
You’ll also enjoy discounted pricing on in-store purchases, including takeaway pints, merch, and additional sundaes or flights, plus a keepsake Tipsy Scoop Barlour glass to toast your creation at home. Perfect for fans of the best ice cream in Baltimore, this experience is equal parts learning, laughing, and indulging - a sweet memory you can take with you long after the last scoop!
What you'll get
Make your own boozy ice cream sundae
Knowledge required
Beginner-friendly!
What to bring
All materials provided.
Suitable for
Location

209 Key Hwy, Baltimore, MD 21230

Boozy Ice Cream Sundae Making Class location
More info

This class is new, and is covered by ClassBento's money-back guarantee.

Your teacher

Tipsy Scoop Baltimore
Tipsy Scoop Baltimore

female Women-owned

Melissa Tavss' great-great-great-grandfather, Achille, moved from his small mountaintop town of Picinisco, Italy to Glasgow, Scotland. He made ice cream at home and sold it from a pushcart as he walked the city streets. Eventually, he opened his own ice cream shop and brought his sons into the business. The family business continued with Melissa's great-great-grandfather, Giovanni, who opened several of his own shops around Glasgow in the 1900s. Her great-grandfather, Federico, carried on the family ice cream tradition, opening shops throughout Scotland and England and eventually becoming the President of the Ice Cream Alliance of Great Britain.
Following in the ice cream tradition, Melissa began to experiment with putting a modern boozy twist on ice cream. She wanted to combine the best of both worlds and infuse traditional ice cream flavors with different liquors. After perfecting the recipes, she created creamy, tipsy, and delicious treats -- and Tipsy Scoop was born!
At Tipsy Scoop, we specialize in liquor-infused ice cream and sorbet. Our flavors are up to 5% ABV and inspired by our favorite desserts and cocktails. We now have 3 ice cream "Barlours" in New York City and franchises in Washington DC, Nashville, Portland, Phoenix, Miami and more opening soon! In addition to serving up delicious boozy treats in our Ice Cream Barlours, we also offer classes where our customers and followers can learn how to make our Instagrammable creations firsthand!
At Tipsy Scoop, we believe every day brings a reason to celebrate. Our classes are a chance for customers to interact with our Barlour-tenders, bond with their teams, or have a creative date night. We love sharing the magic behind every boozy scoop!

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  • ClassBento donates $1 to NAMI (National Alliance on Mental Illness) with every paid booking
2026-11-20 15:00:00
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