Ancestral Cooking Class

Learn how to grill over an open fire in this ancestral cooking class in San Diego.



2.5 hours Location Julian Class size 1 to 6 (public classes), 6 to 20   $165 ($100 per class surcharge applies for private classes)

Explore the art of grilling grass-fed meat and organic produce over a live fire in this engaging cooking class, inspired by our ancestors. Our expert teacher Chef Jordan will take you on a journey back in time as you create your own ancestral-style feast that you’ll want to make time and time again!
This supportive cooking experience just outside of San Diego is ideal for beginners and experts alike – all we need is your enthusiasm to dive in and learn new cooking skills. You’ll be guided step by step as you work on delicious recipes on an open fire, with a lakeside view to enjoy as you connect with your roots.
First, you’ll unwind with a warming ceremonial cacao drink while Chef Jordan shares his knowledge of ancestral cooking. Then you’ll jump into essential open-fire techniques on how to bring out the best natural flavors from your ingredients!
On the menu:
  • Your ceremonial cacao drink (prepared in advance by Chef Jordan) with coconut, sea salt, cinnamon, and agave nectar.
  • Hand-cut steakhouse fries with grass-fed ghee, homemade ketchup, and truffle aioli.
  • Grilled herb-rubbed grass-fed steak topped with caramelized onions and mushrooms.
  • Grilled maple sweet potato medallions.
  • Balsamic grilled rainbow vegetables.
  • Caramelized cinnamon apples seared in grass-fed butter with handmade vanilla bean ice cream.
By the end of this ancestral cooking class, you’ll have mastered open-fire grilling and take home tasty recipes and essential skills to recreate a wholesome feast!
Please note:
Let us know about any allergies or dietary restrictions – we are happy to help!
Reasonable Travel fees may apply for smaller groups or locations outside central San Diego.

Please note: Public dates for this class require at least 2 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.

Upcoming dates for Ancestral Cooking Class

Times are Los Angeles time. Dates and prices as of 14 Nov 2026, 4:20pm; availability and price are confirmed live when booking on this page.

1645 upcoming dates between 15 Nov 2026 and 31 Dec 2027.

  • Sun, Nov 15 2026, 4:30pm-7pm
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  • Mon, Jan 4 2027, 2pm-4:30pm

Plus 1,445 more dates after these. See and book every date at https://classbento.com/ancestral-cooking-class-san-diego

  • January 2027: 109 more dates
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What you'll get
All of the best ingredients to make your feast – organic, non-GMO, and locally sourced where possible.
Knowledge required
Beginner-friendly.
What to bring
Stay refreshed – feel free to bring along your own wine or beer!
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or bachelorette party.

This experience would also be a fun gift for her, gift for mom, Xmas gift or gift for couples.

Location

Julian, CA

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Your teacher can also travel within 75 miles of Julian, to a venue of your choice for a private class.

Ancestral Cooking Class location
Verified reviews

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Recent reviews of Ancestral Cooking Class

  • 5/5 from Keira Sandler, attended Oct 2026: We celebrated our Anniversary with Chef Jordan and it was a great experience! We chose The Art of Ancestral Cooking class which was very interactive and insightful. Chef Jordan taught us great tips on knife skills and cooking with a holistic approach. Would definitely recommend and try another class in the future!
  • 5/5 from Vanessa Harvey, attended Jul 2026: We had the best time cooking with Jordan! Him and Vanessa were so welcoming in their home and we had the best time cooking. The food tasted great and we even had leftovers to take home!! Thanks Jordan!!
Your teacher

Namaste Chef
Namaste Chef

5.0 (10)

Chef Jordan Wagner of Namaste Chef brings over 15 years of experience and a deep-rooted passion for cooking and holistic health to every class he leads. A graduate of the Culinary School in San Francisco, Jordan has worked across restaurants, wineries, catering companies, and even served as Executive Chef at San Diego State University. His foundation in meditation and spiritual practice is woven into his philosophy that food is a gateway to complete nourishment.
Jordan’s cooking classes are centered around fresh, organic, and plant-based dishes that celebrate seasonal ingredients and mindful preparation. With over a dozen global cuisines in his repertoire, he empowers home cooks to explore bold flavors and vibrant herbs and spices while maintaining a focus on wellness. Each class is hands-on and packed with techniques to build confidence in the kitchen, whether you’re new to cooking or looking to expand your skills.
From Ayurvedic-inspired meals to nutrient-rich superfood dishes, Jordan’s approach combines creativity, intention, and balance. His cooking style blends beautiful presentation with feel-good nutrition, making his classes a perfect fit for anyone seeking to nourish both body and spirit.

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class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production san-diego San Diego CA US san-diego