Make Plant-based BLTs

Learn how to create vegan versions of a summer time favorite!


Teaching Table
Teaching Table
5.0 (141)

1 hour Class size 8 to 60 guests   $25 - $33 ($33 per guest when you book for 8+ guests, $29/guest for 12+ guests, $25/guest for 21+ guests. $50 per class surcharge applies for private classes)

Prepare to elevate your cooking skills as you delve into the art of crafting a satisfying and mouthwatering plant-based BLT in this online cooking class!
In this hands-on class, you will be guided through the creation of a delectable vegan twist on the classic BLT sandwich.
Chef Laura will teach you how to make three perfectly crisp and smoky plant-based alternatives to bacon with fresh and wholesome ingredients. Create a scratch-made indulgent vegan mayo, and gain invaluable insights for future plant-based creations.
We will meticulously assemble our sandwich with peak-season sliced tomatoes, crisp lettuce, and avocado if you choose. You'll gain tips for selecting the perfect slice of BLT bread or bread alternative and savor your final masterpiece after capturing it's insta-worthy beauty on camera.
Whether you're a seasoned home cook or a novice in plant-based cuisine, this class promises an enlightening and gratifying experience for all.
What's on the menu?
  • Plant-Based BLTs or BLATs with
  • Vegan Cashew Mayo
  • Carrot Bacon
  • Shiitake Bacon
  • Coconut Bacon
Note: Recipes are 100% vegan and can be made gluten-free with easy modifications.
Knowledge required
Great for beginners. No prior knowledge or skills are required! Your entire household can join for the price of one ticket.
What to bring
This is a virtual, hands-on class with some preparation required.
Your teacher will provide a detailed list of ingredients, materials, and prep instructions one week before the class.
No special tools or equipment required. We teach you how to substitute with confidence.
Suitable for

Suitable for adults, and kids (minimum 10 years old).

An adult must accompany any attending kids (the adult may observe for free).

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Your teacher

Teaching Table
Teaching Table

5.0 (141)
female Women-owned

Cook More. Shop Less. Waste Nothing!
Teaching Table aims to inspire others to use what they have to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.

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  • ClassBento donates $1 to NAMI (National Alliance on Mental Illness) with every paid booking
2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production new-york-city New York City NY US new-york-city