Homemade Beignets Class

Learn how to make beignets from scratch in this baking class in Hoboken!


Atelier Sucré
Atelier Sucré
4.9 (311)

2.5 hours Location Hoboken Class size 8 to 24 guests   $85 - $95 ($95 per guest when you book for 1+ guests, $95/guest for 10+ guests, $93/guest for 12 guests, $90/guest for 13+ guests, $85/guest for 15+ guests)

In this hands-on baking class in Hoboken, you’ll discover how to craft warm, pillowy beignets—France’s irresistible answer to the classic donut. Say goodbye to the usual donut runs and hello to homemade pastry perfection!
Led by a professional chef, you’ll dive into the art of working with yeast dough, mastering the steps to mix, proof, fry, and fill your beignets to golden, fluffy perfection. Learn essential techniques while having fun, and customize your creations with decadent fillings like rich chocolate or fruity compotes.
Perfect for brunch, dessert, or a sweet snack, these beignets are sure to impress. You’ll head home with a batch of your own freshly made treats, plus the skills and recipes to whip up more whenever the craving strikes.
Whether you're searching for fun things to do in the Hoboken, looking for unique birthday or bachelorette party ideas, or just want to sharpen your baking game, this class is a deliciously fun way to spend your day!
Please note
  • Please note students work in groups of 4 (maximum)
  • This class is open to kids 14-17 for a discounted price of $75. A paying adult must be present. Please contact if you would like to purchase a child's ticket.
  • Students work in groups of 4 (maximum)
  • Refund/Reschedule Policy (No Exceptions): We offer a 100% refund for requests made no later than 5 days before the start of group classes/events
  • BYOB: All our events are "bring your own bottle"!
  • Once a booking is confirmed, you cannot add additional guests to your booking.
  • Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.
  • In order to ensure a great experience for all, participants who arrive more than 15 minutes after the scheduled class time will not be permitted to join the class and will forfeit the class. No refunds or rescheduling will be permitted.
What you'll get
  • Handmade beignets
  • Instructions to recreate the recipe
Knowledge required
Beginner friendly.
What to bring
BYOB!
Suitable for
Location

Monroe Center-Hoboken, 720 Monroe St, Hoboken, NJ 07030

Homemade Beignets Class location
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Atelier Sucré
Atelier Sucré

4.9 (311)

Atelier Sucré is a beloved New York culinary destination where the art of French pastry comes to life! Founded in 2014 by Chef Simon Herfray — a France-trained master pâtissier with a Masters in Pastry and Bakery and a globe-trotting résumé that spans London, Australia, and New York's finest kitchens — Atelier Sucré brings genuine Parisian savoir-faire to the heart of the East Village. Whether you're a total beginner or a seasoned home baker, their studio kitchen is a welcoming space where everyone gets to roll up their sleeves, learn real techniques, and leave with something truly delicious.
Beyond hands-on workshops in NYC and Hoboken, Atelier Sucré also offers private and corporate events, dessert catering, and wedding confections — all crafted with fresh local ingredients and exclusive imports from France. It's the kind of place that turns an afternoon into a memory, and a macaron into a masterpiece. As featured in the New York Times and named one of Time Out New York's best baking classes in the city, Atelier Sucré is sweetness, skill, and a little bit of French magic — all in one!

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production new-jersey New Jersey NJ US new-jersey