Make Pad Khee Mao (Thai Spicy Drunken Noodles)

With DIY craft kit delivered to you

Learn how to make authentic Thai food at home - and you can control the heat!



1 hour Class size 2 to 100 guests   $45 - $105 ($45 for Class only, no box; $105 for Class and box)

How it works


Request your preferred time
We'll send a ClassBento Box to you (a craft kit with what you'll need). Shipping in the US is free, and you'll get your box delivered in time for your class. We ship nationwide.
Enjoy the online class - after booking, you'll get a link to join the interactive class.
If you love Thai food, it's time to learn how to make it yourself in this online Thai cooking class. With step-by-step guidance from authentic Thai chefs cooking along with you in real time, you will learn how to make pad khee mao, or spicy drunken noodles. Unlike at the restaurant, you get to decide how spicy to make them!
They are called drunken noodles because of the stories behind them. There is no alcohol in the recipe but the story is that drunk people would try to “quench their thirst” with these noodles before finding out the spice level. You can pair this dish with a variety of proteins such as chicken, pork, beef, shrimp, or tofu, which you will supply, along with a few other ingredients. The rest of the ingredients will be sent to you in a kit before this online class begins.
You will be surprised how fast and easy this recipe is to make at home! Even if you don't have experience cooking, you can master this recipe as your instructors will be on-hand throughout class to show you each step and answer all your questions.
Throughout this tasty virtual experience, you will learn unique Thai culinary tricks to use in the kitchen and tips for selecting the best ingredients for your own future cooking experiences. At the end of class, you'll get to sit down and enjoy your salty, spicy, and oh-so flavorful drunken noodles.
Please Note:We would like to ask you to prepare the ingredients for your class in advance. Please chop and slice ingredients before the class, so we can enjoy and focus on cooking during the class.
What you'll get in your craft kit
  • Dried rice noodles
  • Garlic
  • Thai peppers
  • Dried Thai chili powder
Seasoning sauce:
  • Light soy sauce
  • Seasoning soy sauce
  • Oyster sauce
  • Sugar
  • Black sweet soy sauce
Knowledge required
Beginner-friendly class
What you'll need
  • Vegetable oil or any natural light oil
  • Your choice of protein (chicken, pork, beef, shrimp, or brown firm tofu)
  • Carrot
  • Broccoli
  • Sweet peppers
  • Thai sweet basil or Italian basil
  • Large nonstick pan or wok
Add-on available for this class
  • Thai Mango Sticky Rice (with kit) ($50)
You can add this when you book (optional).
Suitable for

Suitable for adults, and kids (minimum 12 years old).

An adult must be present whilst kid(s) engage with the box.

This experience would also be a unique gift for her, gift for mom, Xmas gift or gift for couples.


FAQ

Can you cater for dietary requirements?
Yes, we can cater for vegetarian, vegan, gluten free and dairy free. Let us know your requirements before or after booking. If you have a food allergy or need a strictly gluten-free meal for coeliac disease, please message us before booking.
Verified reviews

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Recent reviews of Make Pad Khee Mao (Thai Spicy Drunken Noodles)

  • 5/5 from Ashley Tancharoen, attended Apr 2024: We had such a wonderful experience Our chef Krong, was amazing and so helpful though the whole process! Everyone received their food box, instructions and zoom links in plenty of time. Krong was always very responsive to my questions and provided photos and gave us the chnace to sing happy birthdat to my husband who I planned this cooking class for. Everyone LOVED the idea and the food was DELICIOUS! 10 out of 10 on everything.
Your teacher

True Taste of Thai
True Taste of Thai

5.0 (29)
female Women-owned

Sawasdee ka! I’m Krong Na-Songkhla, a Thai native, first learned Thai cooking as a child in the southern province of Songkhla. I spent many years helping my mother and grandmother prepare everyday meals for my family.
Since 2001, I have lived in New York, Texas, Michigan, and Indiana, and traveled around the country. Along my journey, my family and friends have requested that I share my unique recipes and techniques in Thai cooking. I began teaching cooking classes and spreading my love of flavors to others. Now settled in San Diego, California with my family, I have been teaching people the “True Taste of Thai” for over 10 years.
Since many people may be intimidated by seemingly exotic ingredients, it is my goal to ease your worries and encourage you to experience the amazing world of Thai cuisine through my cooking classes.
In addition, I authored and published her own cookbook, True Taste of Thai, available in both electronic and print formats.

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2026-11-20 15:00:00
class 0 4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a 1 production new-york-city New York City NY US new-york-city