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$65 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 1.5 hours, $65 per guest ($350 per class surcharge applies for private classes)
Tipsy Scoop™ usually responds within a few hours
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Need a thoughtful gift idea?
card_giftcard Gift an experienceMobile Boozy Ice Cream Cocktail Class
Mix boozy ice cream cocktails with unique flavors in this mobile ice cream and mixology workshop in NYC!
ClassBento donates
with every booking to
1.5 hours
Comes to you
10 to 14 guests
$65
($350 per class surcharge applies for private classes)
What you'll do
Get hands-on with liquor-infused ice cream in this mobile cocktail-making class in NYC! In this mixology workshop that travels to you, you’ll learn how to shake, stir, and swirl two of our signature liquor-infused ice cream cocktails. Guided by a professional bartender, you’ll discover how to transform creamy frozen treats into dazzling cocktails you’ve never seen before.In this immersive mixology class, you’ll sip, sample, and explore the world of alcohol-infused ice cream while getting an inside look at the story behind Tipsy Scoop. While you mix and mingle, you’ll pick up mixology tips, enjoy a relaxed social atmosphere, and leave with recipes and skills you can easily recreate at home.Perfect for 21st birthday party ideas, team building activities, or a unique bachelorette party, this NYC cocktail-making class guarantees a special sweet treat with a twist. Extra drinks and scoops are available at discounted prices, so you can keep the celebration going! Please note There is a $350 flat fee that covers delivery, setup, and your tipsy scoop bartender.
What you'll get
- 2 boozy ice cream cocktails
- 1 branded Tipsy Scoop Barlour glass
- A welcome drink
- Set-up and clean-up
- Bartender
Knowledge required
All skill levels are welcome! (21+)
What to bring
- A love for ice cream and cocktails!
- Enthusiasm to learn
- All other materials provided
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Your teacher
Melissa Tavss' great, great, great grandfather, Achille, moved from his small mountaintop town of Picinisco, Italy to Glasgow, Scotland. He made ice cream at home and sold it from a pushcart as he walked the city streets. Eventually, he opened his own ice cream shop and brought his sons into the business. The family business continued with Melissa's great, great grandfather, Giovanni, who opened several of his own shops around Glasgow in the 1900s. Her great grandfather, Federico, carried on the family ice cream tradition, opening shops throughout Scotland and England and eventually becoming the President of the Ice Cream Alliance of Great Britain.Following in the ice cream tradition, Melissa began to experiment with putting a modern boozy twist on ice cream. She wanted to combine the best of both worlds and infuse traditional ice cream flavors with different liquors. After perfecting the recipes, she created creamy, tipsy, and delicious treats -- and Tipsy Scoop was born!At Tipsy Scoop we specialize in liquor-infused ice cream and sorbet. Our flavors are up to 5% ABV and inspired by our favorite desserts and cocktails. We now have 3 ice cream "Barlours" in New York City and franchises in Washington DC, Nashville, Portland, Phoenix, Miami and more opening soon! In addition to serving up delicious boozy treats in our Ice Cream Barlours, we also offer classes where our customers and followers can learn how to make our Instagrammable creations first hand! At Tipsy Scoop we believe every day brings a reason to celebrate. Our classes are a chance for customers to interact with our Barlour-tenders, bond with their teams, or have a creative date night. We love sharing the magic behind every boozy scoop!
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