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$130 per guest
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That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $130 per guest
NY Cake Academy usually responds within minutes
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Need a thoughtful gift idea?
card_giftcard Gift an experienceScones and Pavlova Junior British Baking Workshop
Learn how to make delicous scones and an elegant pavlova with this junior British baking workshop in NYC!
NY Cake Academy
4.9 (147)
ClassBento donates
with every booking to
3 hours
Flatiron
8 to 30 guests
$130
What you'll do
Step into the charming world of classic British baking in this hands-on junior baking class in Manhattan! Students will make two beloved desserts from across the pond: buttery, tender scones and a beautiful pavlova to take home.In this class, students will learn how to create traditional scones with a soft crumb and golden finish, then serve them the classic way with clotted cream and jam. Next, they’ll make a light and airy meringue base for pavlova, whip cream, and decorate their dessert with fresh seasonal fruit for a bright, colorful finish.Our instructor will guide students step by step through each part of the class, making the workshop fun, approachable, and easy to follow for junior bakers. Students will get hands-on experience with mixing, shaping, baking, and decorating while creating desserts that feel special but are still beginner-friendly.Perfect for young aspiring bakers looking for a beginner's baking class or kids looking for fun things to do in NYC, this baking class for kids is the perfect introduction to baking. Leave with n two sweet treats to enjoy and the skills to remake them in your kitchen!
What you'll get
Scones and pavlova to make and take home.
Read more details
Knowledge required
Beginner-friendly!
What to bring
- We recommend wearing casual clothing that you won’t mind getting a little sugar on, and flat comfortable shoes. Open toed shoes and sandals are not recommended as this is a safety concern when working within a kitchen.
- Long hair should be tied back.
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Location
118 W 22nd St, New York, NY 10011
This venue is within walking distance of 23 St, 18 St, 28 St, 14 St and 6 Av stations
Your teacher
N.Y. Cake & Baking Distributor first opened its doors known as the Chocolate Gallery more than 25 years ago. It was founded by Joan Mansour - renowned cake decorator and winner of the gold medal award from the Societe Culinaire Philantropique. She not only was awarded national teacher of the year, regional teacher of the year, and award for most students taught, she was also inducted into the Wilton Hall of Fame. Joan opened up a school of cake decorating where she taught some of the most renowned cake decorators today in Manhattan.
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