Cake Decorating and Frosting Techniques Class

Learn frosting techniques in this cake decorating class in NYC!


Atelier Sucré
Atelier Sucré
4.9 (153)
6k

3 hours Class size 1 to 4 (public classes), 8 to 16

$110 - $125 ($125 per guest when you book for 1 guest, $120 for 2 guests, $115 for 3 guests, $110 for 4+ guests)
Master the art of cake decorating and elevate your skills to create stunning, textured layered cakes in this NYC cake decorating class. Learn a range of piping techniques, from shells to rosettes, and discover how to apply them to your creations.
What you will learn:
  • Crumb Coat
  • Swiss Meringue Buttercream
  • Various piping techniques (shells, stars, zig-zags, ruffles & rosettes)
  • Decorative "touch"
  • 2.5-hour hands-on class
  • Each student will go home with the skills to decorate their own cakes at home
  • Each student will go home with the cake they decorated
Don't worry if you're a beginner - this class is designed to help you build your skills and confidence in cake decorating. You'll be working with high-quality materials and under the guidance of a skilled instructor who will make the experience fun and rewarding.
At the end of the workshop, you will not only take home the cake you decorated but also the invaluable skills to create beautifully decorated cakes in your own kitchen. Leave your cake decorating class feeling accomplished and inspired!
Please Note
  • This class is open to kids 14-17 for a discounted price of $105. A paying adult must be present. Please contact if you would like to purchase a child's ticket.
  • Once a booking is confirmed, you cannot add additional guests to your booking.
  • Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.
  • In order to ensure a great experience for all, participants who arrive more than 15 minutes after the scheduled class time will not be permitted to join the class and will forfeit the class. No refunds or rescheduling will be permitted.


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Save $10 when you book with a friend
Knowledge required
Perfect for beginners!
 
What you'll get
A hand-decorated cake.
 
What to bring
BYOB!
 
Suitable for

This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party or bachelorette party.

This experience would also be a fun gift for her, gift for mom or gift for couples.

Location

104 E 7th St, New York, NY 10009

Cake Decorating and Frosting Techniques Class location
More about this class

This class is new, and this teacher has 153 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher
Atelier Sucré
Atelier Sucré

4.9 (153)
6k

As a trained French pastry chef, I like to concoct exquisite desserts with a unique blend of flavors and textures. Creating a new pastry is always a challenge, but the excitement of presenting it for the first time to food-lovers, family, and friends is the driving force. I am most passionate about sharing knowledge with everyone I meet.
Located in the heart of East Village, Atelier Sucré's commercial kitchen offers a space to create delightful, delectable sweets. We welcome students of all experience levels and provide all the equipment and tools needed. A kitchen is a special place for chefs; it's where the magic happens.

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4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city