Cook Ricotta Gnocchi Bolognese at Home

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Master a delicious new recipe with this virtual Italian cooking class.


Chef Michele

Chef Michele


 
CocuSocial
CocuSocial
4.9 (343)
17k

1.5 hours Class size 1 to 20 (public dates), 15 to 100

$35 - $42 ($35 per , $42 per Private class)
Learn how to cook the famed Italian dumpling Gnocchi with this online cooking class for beginners!
Guided by chef Michele, this culinary workshop will show you how to create handmade Gnocchi from scratch using Ricotta cheese, served with a homemade Bolognese sauce made from your choice of delicious ground beef or veal.
It doesn't matter if you don't know how to cook, as no experience is required, and you'll have the opportunity to interact with Chef Michele throughout the class and ask questions as you cook along with your teacher and explore the recipes step-by-step.
Invite your friends and family to join you for class so you can connect virtually and enjoy a fun evening of creating something from scratch together. No experience is required! You'll have the opportunity to interact with Chef Michele throughout the class and ask questions as you wish.
Please note:
Tickets are on a per-person basis.

Please note: Public dates for this class require at least 4 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
What to bring
You will receive an email with the equipment and ingredients list to bring before your class. Please make sure you have everything measured out and ready as described so that you can follow along with your chef in real-time!
 
Suitable for
This class is great for team building and can also be enjoyed on your own.
More about this class

This teacher has 343 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher
Chef Michele

Chef Michele


Chef Michele is a certified Culinarian and certified Wine and Spirits expert, having extensive experience as a Pastry Chef and Prep Chef. She received her Certified Culinarian and Prochef Certification from the Culinary Institute of America. Additionally, Chef Michele is a Wine Steward and Sommelier, receiving her Certified Wine and Spirits Expert Level 3 from the Wine & Spirits Education Trust (WSET). In addition to these accolades, Chef Michele is a successful business owner and operator, having experience with several internet sales and services businesses. Chef Michele enjoys elegant entertaining, fishing, Cape Cod beach life and creating new and exciting culinary treats! She also thrives on sharing her culinary and wine knowledge with all!




Your host
CocuSocial
CocuSocial

4.9 (343)
17k

CocuSocial is one of the premiere culinary experience providers in the US. Our team of Chef Instructors based in 17 different cities across the U.S. offer a variety of different cooking, pastry, mixology, and wine tasting experiences offered through our platform, both online and in-person. All of our experiences reflect our philosophy that through food, we can come together and connect with one another in new and meaningful ways.

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4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city