Dumpling Making Class

Learn how to make Korean dumplings from scratch in this Seattle cooking class!



2 hours Class size 1 to 14 (public classes), 16 to 30

label $65 - $89 ($65 per Public class, $89 per Private class)

Discover the flavor-packed world of dumplings in this cooking class for beginners in Seattle! In this hands-on cooking class experience, your expert chef, previously the Sous Chef of Girin Korean Steakhouse, will teach you how to make Korean-style Mandu dumplings.

You will learn how to make dumpling dough from scratch and will fill your own dumplings using store-bought wrappers. You will make both vegetarian and ground beef dumplings, perfect for any appetite.

There are many types of dumpling folds, in this class you will practice two traditional shapes of Korean mandu: pleated and half-moon. Your instructor will demonstrate how to steam cook the dumplings, and allow you to practice on your own with guidance. Lastly, you will create the a simple Mandu sauce and salad (pa muchim) to be served alongside your homemade dumplings.

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

If you're looking for an engaging activity to add to your next special events such as a birthday party or corporate event, try this dumpling-making class. Everyone will be excited to participate in this easy and fun hands-on cooking class. Plus, you'll finish with a delicious meal and have dumpling-making skills to take home with you to use again!

Please arrive 15 minutes early to check in. You will be seated within your group and socially distanced from the other guests. Guests within the same booking party will work together throughout the class. Drinks are available for purchase from the venue and are not included in the ticket price. 21+


Knowledge required
Beginner-friendly.
 
What you'll get
In this hands-on and interactive class, you will be guided step-by-step through refining your knife skills, making dumpling fillings, and learning the art of folding wonton wrappers into various traditional shapes.
 
What to bring
Proof of ID, 21+ only.
 
Suitable for

This class is great for individuals and couples as well as for a team building activity, birthday or bachelorette party.

This would also be a lovely gift for her, gift for mom or birthday gift.

Location

The Bistro @ SpringHill Suites Seattle Downtown - The Bistro @ SpringHill Suites Seattle Downtown (1800 Yale Avenue, Seattle, WA)

Dumpling Making Class location
Your teacher
CocuSocial
CocuSocial

4.9 (240)
Instagram followers11k

CocuSocial is one of the premiere culinary experience providers in the US. Our team of Chef Instructors based in 17 different cities across the U.S. offer a variety of different cooking, pastry, mixology, and wine tasting experiences offered through our platform, both online and in-person. All of our experiences reflect our philosophy that through food, we can come together and connect with one another in new and meaningful ways.

Verified reviews

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4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production Seattle WA US seattle