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$75 - $95
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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You'll be in good hands. This teacher is rated 4.8 out of 5, from 1082 reviews
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 2 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, $75 - $95 per guest ($75 for Public class; $95 for Private class)
CocuSocial usually responds within a few hours
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Need a thoughtful gift idea?
card_giftcard Gift an experienceFrench Pastry Making Class
Learn to master the techniques needed to craft light, airy choux dough in this pastry class in D.C.!
CocuSocial
4.8 (1,082)
ClassBento donates
with every booking to
2.5 hours
Washington
16 to 35 guests
$75 - $95
($75 for Public class; $95 for Private class)
What you'll do
A Delicious Introduction to the Joy of French PastryJoin Chef Jonathan for a hands-on baking class where you’ll explore the fundamentals of classic French choux pastry. Perfect for beginners and baking enthusiasts alike, this approachable class is designed to build confidence while learning techniques you can easily recreate at home. With Chef Jonathan’s step-by-step guidance, you’ll mix, pipe, bake, and fill light, airy pastries while gaining a deeper understanding of this versatile dough.What You’ll Make:You’ll work through the complete choux pastry process, starting with preparing classic pâte à choux and learning proper piping techniques. From there, you’ll shape and bake pastries until they’re beautifully puffed and hollow, then explore filling and finishing methods. Cream puffs and éclairs will be the focus.Whether you’re planning a fun outing with friends, a creative date night, or simply want to expand your baking skills, this class offers a relaxed and rewarding way to dive into French pastry. All tools and ingredients are provided.No experience necessary!Our classes are casual, approachable, and designed to be fun for everyone—whether you love being involved in every step or prefer to observe, assist, and taste along the way. Your workstation will be fully prepped so you can focus on learning, baking, and enjoying the experience.Please arrive 15 minutes early to check in.You will be seated with your booking party and may work with other students in groups of 2–5 by sharing ingredients and equipment. Drinks will be available for purchase from the venue and are not included in the ticket price. Outside beverages are not permitted. Classes are intended for 18+.
What you'll get
You’ll work through the complete choux pastry process, starting with preparing classic pâte à choux and learning proper piping techniques. From there, you’ll shape and bake pastries until they’re beautifully puffed and hollow, then explore filling and finishing methods. Cream puffs and éclairs will be the focus.
Read more details
Knowledge required
Beginner-friendly!
What to bring
The nature of our classes are set up so that guests will work in groups of 2–5 by sharing ingredients and equipment. Drinks will be available for purchase from the venue and are not included in the ticket price. Outside beverages are not permitted. Classes are intended for 18+.
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Location
Galeria @ La Cosecha (1280 4th St NE, Washington, DC 20002)
Your teacher can also travel within 15 miles of Washington, to a venue of your choice for a private class.
Your teacher
CocuSocial believes that great food is even better when it's made together! Born from the idea that cooking should be a social experience, CocuSocial — whose name literally means "cooking socially" in Latin — connects food lovers with talented local chefs and welcoming spaces to share one-of-a-kind culinary moments. Their mission is refreshingly simple: make cooking classes affordable, accessible, and genuinely fun — because everyone deserves a seat at the table, regardless of skill level or budget.From handmade pasta and hand-rolled sushi to French macarons and Spanish paella, CocuSocial offers a wide range of beginner-friendly classes designed to build confidence while keeping things light and enjoyable. They also host private events — from birthday parties and bridal showers to corporate team-building gatherings — partnering with local restaurants and hotels to keep everything easy and accessible. Whether you're rolling in solo, bringing a date, or gathering a whole crew, CocuSocial is the kind of place that turns a random night into a memory worth savoring!
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Money-back guarantee* for peace of mind
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Local support from our US-based team, rated 5 stars by customers
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ClassBento donates $1 to NAMI (National Alliance on Mental Illness) with every paid booking
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