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$187 - $200
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $187 - $200 per guest ($187 for Public class; $200 for Private class)
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Indian Favorites Cooking Class
Discover the heart and soul of authentic Indian cooking in this hands-on cooking class in Berkeley!
ClassBento donates
with every booking to
3 hours
Berkeley
10 to 12 guests
$187 - $200
($187 for Public class; $200 for Private class)
What you'll do
Experience the rich flavors of Indian cuisine in this authentic Indian cooking class in Berkeley! In this hands-on culinary workshop, you’ll explore the connection between food, culture, and community while learning to prepare delicious, well-balanced Indian favorites.Your menu features beloved dishes including rice pilaf, mango lassi, hand-rolled roti, pakoda, lentil dahl makhani, and the iconic chicken tikka masala. Guided by experienced Chef Sara, you’ll discover essential techniques and flavor-building methods that make Indian cuisine so comforting.The class begins with an engaging chef-led talk introducing the day’s theme and recipes. Then, you’ll team up in small groups to cook each dish from scratch, enjoying a snack to start and sharing the meal you’ve prepared together at the end.Perfect for home cooks seeking new recipes, interactive date nights, or those looking for unique and fun things to do in Berkeley, this class offers an inviting way to deepen your appreciation of Indian flavors. Menu:
- Rice Pilaf
- Mango Iassi
- Hand-rolled Roti (Flat Bread)
- Pakoda
- Lentil Dahl Makhani
- Chicken Tikka Masala
What you'll get
Various Indian favorites to enjoy at the end of class!
Read more details
Knowledge required
Beginner-friendly
What to bring
- All materials provided
- BYOB (21+)
- Close-toed shoes are mandatory. High heels, open-toed shoes, sandals, flip flops are NOT allowed in the kitchen.
- Shoulder-length hair or longer needs to be worn back and away from your face; we have plenty of hair ties in the kitchen for you to use and keep.
- Feel free to bring a favorite apron or a knife you want to practice with but know that we will supply aprons and all the tools you need for use during class.
Suitable for
This class is great for a team building activity, Christmas party, birthday or bachelorette party.
Your teacher
Chef Sara has been teaching Indian cooking for over 30 years. When she first came to the U.S., Chef Sara noticed that restaurants prepared traditional Indian dishes using artificial flavoring and additives. Her mission is to educate both experienced and beginner cooks on the importance of whole food ingredients and the impact they have on the final product. She looks forward to teaching you how to cut, chop, mince, and mix your first set of Indian dishes.
Your teacher
Kitchen on Fire offers hands-on cooking experiences in Berkeley and Oakland. Since 2005, Chef Olive and professional chef instructors have been sharing their knowledge and love for cooking through public classes, team-building and corporate wellness events. Lisa Miller teaches classes with a nutrition focus, promoting healthy living through meals made with high-quality ingredients and traditional cooking methods.With a deep passion for sharing delicious food and life-long dedication to healthy living, co-owners Olivier Said and Lisa Miller can be found in the kitchen or working with students or clients in some capacity every day of the week.
Popular in San Francisco
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Money-back guarantee* for peace of mind
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Local support from our US-based team, rated 5 stars by customers
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ClassBento donates $1 to NAMI (National Alliance on Mental Illness) with every paid booking
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