Mother's Day Brunch Cooking Class

Start your Mother’s Day in NYC with a hands-on cooking class that feels more like a celebration than a lesson! You and your mom will dive into a joyful brunch experience, learning how to make classic dishes that are as fun to prepare as they are to eat. From perfecting the best scrambled eggs recipe with smoked salmon, crème fraîche, and a touch of caviar, to mastering poached eggs with silky hollandaise, every dish is designed to impress without stress. You’ll get the hang of how to make crepes, then fill them with chocolate and ice cream for a sweet finale that’s pure indulgence. Red Flannel Hash brings a colorful, hearty twist to your table, proving that brunch can be playful, delicious, and comforting all at once!This NYC cooking class is one of the most memorable things to do in New York City for Mother’s Day. It’s perfect for families, friends, or anyone looking for unique date ideas that combine creativity, flavor, and laughter. You’ll leave with new skills, tasty recipes, and a sense of accomplishment, plus memories you can actually bite into. Whether you’re a seasoned cook or just starting out, this brunch class makes cooking together effortless, fun, and unforgettable. Treat your mom -- and yourself -- to a morning full of flavor, laughter, and hands-on magic!

• Ticket price includes unlimited beer and wine!
• Hands-on experience cooking scrambled eggs with smoked salmon, creme fraiche, and caviar
• Practice making poached eggs with hollandaise sauce
• Creating Red Flannel Hash and crepes with chocolate and ice cream
• Quality time and shared experience with Mom

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